Results 141 to 150 of about 422 (158)
Some of the next articles are maybe not open access.

Characterization and properties of purple yam (Dioscorea trifida) powder obtained by refractance window drying

Drying Technology, 2022
Luiza Helena Meller da Silva   +1 more
exaly  

Isolation and characterization of starch from purple yam (Dioscorea trifida)

Journal of Food Science and Technology, 2021
Edna Regina Amante   +2 more
exaly  

Prediction of mass transfer parameters and thermodynamic properties using the refractance WindowTM technique for drying of Yam (Dioscorea Trifida) paste

Food Science and Technology, 2022
Luiza Helena Meller da Silva   +2 more
exaly  

Distribution, management and diversity of the endangered Amerindian yam (Dioscorea trifida L.)

Brazilian Journal of Biology, 2015
Nivaldo Peroni, Elizabeth Ann Veasey
exaly  

CARÁ-ROXO (DIOSCOREA TRIFIDA): A POSSIBILIDADE DE UM RESGATE DE HÁBITOS NA ALIMENTAÇÃO ALAGOANA

2021
Polianny Gusmão Remigio Costa   +2 more
openaire   +1 more source

O CARÁ ROXO (DIOSCOREA TRIFIDA) EM UMA ABORDAGEM CTSA PARA O ENSINO DE CIÊNCIAS

2022
Klenicy Kazumy de Lima Yamaguchi   +3 more
openaire   +1 more source

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