Results 51 to 60 of about 994 (108)

Assessment of genetically modified oilseed rape LBFLFK (application EFSA‐GMO‐DE‐2019‐157)

EFSA Journal, Volume 23, Issue 11, November 2025.
Abstract Application EFSA‐GMO‐DE‐2019‐157 (oilseed rape LBFLFK) was submitted to EFSA to be risk assessed as full‐scope, i.e. for import, processing, and food and feed uses, within the EU. Oilseed rape LBFLFK was developed to alter its fatty acid profile and to confer tolerance to imidazolinone herbicides.
EFSA Panel on Genetically Modified Organisms (GMO), Josep Casacuberta, Francisco Barro, Albert Braeuning, Ruud de Maagd, Michelle M. Epstein, Thomas Frenzel, Jean‐Luc Gallois, Frits Koning, Antoine Messéan, F. Javier Moreno, Fabien Nogué, Giovanni Savoini, Alan H. Schulman, Christoph Tebbe, Eve Veromann, Michele Ardizzone, Martina Bonatti, Giacomo De sanctis, Silvia Federici, Antonio Fernandez Dumont, Arianna Ferrari, Andrea Gennaro, Tilemachos Goumperis, Dafni Maria Kagkli, Paolo Lenzi, Aleksandra Lewandowska, Ana M. Camargo, Franco Maria Neri, Nikoletta Papadopoulou, Pietro Piffanelli, Tommaso Raffaello, Reinhilde Schoonjans, José Ángel Gómez Ruiz   +33 more
wiley   +1 more source

Preliminary Characterization of Monofloral Helianthus annuus L. Bee Pollen Using Advanced Analytical Techniques: A Comparative Study With Polyfloral Pollen

Food Science &Nutrition, Volume 13, Issue 10, October 2025.
This study characterized monofloral sunflower bee pollen using palynological, physicochemical, and metabolomic analyses. LC–MS/MS results revealed significantly higher hyperoside levels in the monofloral pollen. The data obtained support the potential of sunflower pollen in functional food formulations.
Nazlıcan Yıldırım, Yusuf Can Gerçek
wiley   +1 more source

Docosadienoic Acid [PDF]

, 2020
openaire   +1 more source

Non-Targeted Plasma Lipidomic Profiling in Late Pregnancy and Early Postpartum Stages: An Observational Comparative Study. [PDF]

Metabolites
Traila A, Abu-Awwad SA, Marta CI, Bacanoiu MV, Maghiari AL, Abu-Awwad A, Craina ML.   +6 more
europepmc   +1 more source

Comparative Analysis of Meat Quality in Hu Sheep and Their Crossbred Lambs. [PDF]

Foods
Zhang L, Dong S, Xing Y, Li S, Shang S, Wang Z, Bi S, Wang F, Gong G, Qu L.   +9 more
europepmc   +1 more source

Differences in red blood cell fatty acid profiles by type 2 diabetes status in early-stage chronic kidney disease. [PDF]

Sci Rep
George C, Hill J, Nqebelele NU, Motshwari DD, Peer N, Kengne AP, van Jaarsveld PJ.   +6 more
europepmc   +1 more source

Comparison of Selected Pro-Health Biologically Active Chemical Compounds in <i>Salviae herba</i> from Selected Species. [PDF]

Molecules
Chwil M, Neugebauerová J, Matraszek-Gawron R, Paszko T.   +3 more
europepmc   +1 more source

Effects of Composite Starter Cultures on Microbial Succession, Quality Characteristics and Flavor Profile of Air-Dried Mutton. [PDF]

Foods
Zhang J, Sun L, Sun E, Hao S, Qu H, Chen Y, Qin W, Jin Y, Zhao L, Sun X.   +9 more
europepmc   +1 more source

Impact of maternal hypothyroidism on human milk macronutrient content and fatty acid composition: a prospective cohort study. [PDF]

Front Nutr
Alodhaybi S, Binobaed MA, AlAnazi RH, Elwehedy N, Baraja M, Aljawoan FY, Tamimi W, Elamin LM, Madkhali A.   +8 more
europepmc   +1 more source

Effects of dietary SID Lys levels on growth performance, carcass traits, muscle composition, blood biochemistry, and colonic volatile fatty acids in growing Ningxiang pigs. [PDF]

Anim Nutr
Wang Z, Zhang J, Geng C, Zeng X, Wang X, Huang P, Wang Q, Yang H, Yin Y.   +8 more
europepmc   +1 more source