Results 91 to 100 of about 161,711 (240)
Antioxidant activity measured by the DPPH assay.
The dose dependent radical scavenging activity of the four flavones was measured by the decrease in absorption at 517 nm. The data show the concentration of DPPH remaining in the samples 20 min after addition of mosloflavone (♦), negletein (•), 5,6 ...
Cristian Sabellico (404284) +15 more
core +1 more source
ABSTRACT Plants are important sources of bioactive compounds that contribute to nutrition, health maintenance, and disease prevention. In this study, the chemical composition and antioxidant potential of essential oils obtained from Lavandula angustifolia “Sevtopolis” and Lavandula × intermedia cultivated in the Silivri region of Istanbul were ...
Bilge Bicak +4 more
wiley +1 more source
UJI STABILITAS DAN AKTIVITAS ANTIOKSIDAN MIKROEMULSI LIKOPEN TOMAT(Solanum lycopersicum L.)
Lycopene is a class of keratonoid that have been proven has antioxidant activity but has limited solubility in water. So as to boost their solubility, in this study conducted in the form of microemulsion formulations.
Evi Sulastri +2 more
doaj +1 more source
Annatto‐derived bixin and norbixin were characterized and evaluated as natural antioxidants for soybean biodiesel. Their antioxidant performance and effects on oxidative stability were assessed using DPPH, Rancimat, and PetroOXY methods. ABSTRACT The increasing use of eco‐friendly fuels is increasing the production of biodiesel but soybean biodiesel is
Marco Aurélio da Silva Coutinho +4 more
wiley +1 more source
Antioxidant Potential of Arogyavardhini Vati Extract by DPPH Assay [PDF]
Arogyavardhini Vati, an Ayurvedic medicine, was commonly used during the COVID-19 pandemic for its immunomodulatory and therapeutic properties. The DPPH radical scavenging assay in this study revealed its antioxidant potential.
Dhabe, Arvind Shankarrao +2 more
core +1 more source
This study aimed to investigate the effects of cellulase and Lactobacillus plantarum on the silage quality, in situ digestibility, and microbial communities of apple pomace silage. The combined supplementation of cellulase and Lactobacillus plantarum in apple pomace silage improved fermentation quality and enhanced rumen utilization efficiency.
Zhuangzhuang Liu +4 more
wiley +1 more source
Dietary A. truncatum leaf extract is absorbed and improves laying performance in aged hens by enhancing systemic antioxidant capacity and modulating the gut microbiota. ABSTRACT The demand for natural feed additives is considerably increasing in the antibiotic‐free feed era.
Kailong Qin +6 more
wiley +1 more source
The objective of the present study is to determine the optimal conditions of microwave-assisted extraction (MAE) such as microwave power (MWP), irradiation time (I-time), ethanol concentration (EtOH%), and solvent-to-solid ratio (S/S) for maximizing ...
Md. Waziur Rahman Chy +4 more
doaj +1 more source
AKTIVITAS ANTIOKSIDAN EKSTRAK GAMBIR YANG DIPURIFIKASI MENGGUNAKAN KROMATOGRAFI KOLOM SEPHADEX LH-20
Antioxidant Activity of Purifi ed Gambir Extract Using Sephadex LH-20 Column Chromatography ABSTRAK Telah dilakukan ekstraksi terhadap gambir menggunakan tiga jenis pelarut [aquades:etanol (1:1), etanol:etil asetat (1:1), dan etil asetat], dilanjutkan ...
Rusdin Rauf +2 more
doaj +1 more source
CAG antioxidant activity compared to raw material GO, and citrate synthesized rGO-AuNPs nanocomposite. Results expressed as mean from triplicate analysis ± SEM. a, b and c indicates a significant increase in DPPH inhibition of respective treatments (CAG,
Najihah M. Hashim (6697304) +6 more
core +1 more source

