Results 21 to 30 of about 279,038 (348)
Turkish Journal of Agriculture: Food Science and Technology, 2021 Bu çalışmada Rosaceae familyasında yer alan Cotoneaster transcaucasicus Pojark meyvelerinin hekzan ve metanol ekstraklarının toplam fenolik madde ve flavonoid madde içerikleri ile antioksidan aktiviteleri araştırılmıştır.
Fatma Ergün
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Molecules, 2021 The ABTS and DPPH methods are among the most popular assays of antioxidant activity determination. Attempts to adapt them to different analytes and the search for the highest values of antioxidant activity has resulted in a large variety of assay ...
R. Wołosiak +7 more
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Journal of Agricultural Sciences, 2023 In recent years, consumption of healthy and nutritious products has come to the forefront with the increased consumers’ awareness because of sensitivity to human health.
Osman Erekul, Ali Yiğit
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The Chemistry of DPPH· Free Radical and Congeners
International Journal of Molecular Sciences, 2021 Since the discovery in 1922 of 2,2-diphenyl-1-(2,4,6-trinitrophenyl) hydrazyl stable free radical (DPPH·), the chemistry of such open-shell compounds has developed continuously, allowing for both theoretical and practical advances in the free radical ...
P. Ioniță
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Sains Natural, 2023 Tampoi (Baccaurea macrocarpa (Miq.) Mull.Arg) is a member of the genus Baccaurea which is distributed mainly in the regions of Borneo and Sumatra. The use of tampoi can be done by exploring the potential of tampoi plants as medicinal plants. The research
Sujarwati +3 more
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In-vitro antioxidant and anti-inflamatory activities of Pituranthos chloranthus and Artemisia vulgaris from Tunisia [PDF]
, 2020 Pituranthos chloranthus and Artemisia vulgaris L. are two of the most important aromatic and medicinal species from the Apiaceae and Asteraceae families, respectively. They are traditionally used in certain pathologies in which inflammatory processes are
AAZZA, Smail +3 more
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International Journal of Environment, 2021 Elaeocarpus sphaericus (Rudraksha) and Ficus religiosa (Peepal) are the two different indigenous and religious plants found in Nepal. These plants are rich in antimicrobial as well as anti-inflammatory properties.
Barsha Koirala +3 more
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International Journal of Environmental Research and Public Health, 2022 Antioxidant activity can be analyzed by various methods, both in vitro and in vivo. The widely used colorimetric method using the 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging reaction has many limitations, such as interference from ...
M. Tatarczak-Michalewska, J. Flieger
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Indonesian Journal of Pharmaceutical Education, 2023 The body's defense that functions to neutralize free radicals is antioxidants. The Peperomia pellucida is a medicinal plant that has secondary metabolite compounds such as alkaloids, flavonoids, saponins, tannins and steroids.
Ni Putu Putri Cahya Anggreni +3 more
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Curry leaf (Murraya koeneigii) extract as a natural source of antioxidants for enhancing the oxidative and thermal stability of ghee [PDF]
Journal of Veterinary and Animal Sciences, 2022 Ghee is used for making various sweets and dishes in addition to its various culinary purposes. In the course of such preparations, ghee is subjected to different degrees of heat treatment which on combining with air can undergo considerable physico ...
Mohammed Arshath +5 more
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