Optimization of Surfactant-Mediated Green Extraction of Phenolic Compounds from Grape Pomace Using Response Surface Methodology. [PDF]
Atanacković Krstonošić M+5 more
europepmc +1 more source
Impact of Potentially Antioxidant Probiotic Strains on Fermentation Quality and Antioxidant Status in Alfalfa Silage. [PDF]
Qi B+5 more
europepmc +1 more source
Free Radical Scavenging Activity and Inhibition of Enzyme-Catalyzed Oxidation by <i>trans</i>-aryl-Palladium Complexes. [PDF]
Etsè KS+5 more
europepmc +1 more source
Notizen: Elektronenspinresonanz-Untersuchungen an DPPH-Hydroperoxyd-Lösungen
U.F. Schneider, K. Möbius
openaire +2 more sources
Effect of Glow Discharge Cold Plasma Treatment on the Physicochemical Properties and Antioxidant Capacity of Maize. [PDF]
Li M, Ren C, Li C, Fan Z, Zhu J, Qu C.
europepmc +1 more source
Summary Cold stress severely limits tea plant (Camellia sinensis) productivity, yet the molecular mechanisms underlying cold adaptation remain elusive. Here, we identified a cold‐inducible glycosyltransferase, CsUGT71A60, through integrative genome‐wide association studies (GWAS) and proteomic profiling.
Mingyue Zhao+11 more
wiley +1 more source
Impacts of Rootstocks on the Quality Attributes of Tomato Fruit (<i>Solanum lycopersicum</i>) During Cold Storage. [PDF]
Saka AK+4 more
europepmc +1 more source
Reduction of DPPH• to its hydrazine form DPPH-H in the presence of brewed coffee.
J. Troup Gordon+3 more
openalex +1 more source