Results 11 to 20 of about 216,417 (310)
Convective drying of onion: modeling of drying kinetics parameters [PDF]
Journal of Food Science and Technology, 2019 Drying is a simultaneous heat and mass transfer processes. Drying kinetics is determined by both internal properties and external drying conditions. In this study, two important drying kinetics parameters of onions i.e. effective water diffusivity and relative activation energy of reaction engineering approach (REA) are determined.
Aboubakar, Compaoré +8 more
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An experimental investigation on drying kinetics of calcium carbonate [PDF]
Journal of Particle Science and Technology, 2015 Calcium carbonate is a versatile mineral with diverse industrial applications. Drying is a necessary processing step in preparation of calcium carbonate product. Deep knowledge of drying kinetics is required in order to design an appropriate dryer.
Sadegh Beigi +2 more
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Hybrid Drying of Carrot Preliminary Processed with Ultrasonically Assisted Osmotic Dehydration
Food Technology and Biotechnology, 2017 In this paper the kinetics of osmotic dehydration of carrot and the influence of this pretreatment on the post-drying processes and the quality of obtained products are analysed. Osmotic dehydration was carried out in the aqueous fructose solution in two
Dominik Mierzwa +2 more
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Methods of calculating the kinetics of drying of natural leather
Весці Нацыянальнай акадэміі навук Беларусі: Серыя фізіка-тэхнічных навук, 2023 A method for calculating drying kinetics based on A. V. Lyikov’s kinetics equation and drying rate curves for the drying process of natural leather is presented. Methods of approximating velocity curves to determine the drying time are considered.
A. I. Ol’shanskii +2 more
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Drying kinetics and physico-chemical quality of mango slices [PDF]
, 2019 Mango (Mangifera indica L.) is an important tropical fruit consumed worldwide and grown in Italy only in Sicily, where the areas of the Tyrrhenian coast have proved to be suitable to produce valuable fruits.
Adiletta G. +5 more
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Dry-heat destruction of lipopolysaccharide: dry-heat destruction kinetics [PDF]
Applied and Environmental Microbiology, 1978 Dry-heat destruction kinetics of lipopolysaccharides from Escherichia coli, Serratia marcescens, and Salmonella typhosa at 170 to 250 degrees C are described. The destruction rate seems to follow the second order and can be linearized by the equation, log y = a + b . -10cx. Because c is the slope, 1/c = D3.
K, Tsuji, S J, Harrison
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Chemical Engineering Transactions, 2023 Pandan leaves are usually used when cooking to enhance aroma. Fresh pandan leaves are easy to rot because of the high water content. Drying is a very important method for preserving natural materials. The choice of drying parameters and the proper drying
Nisa Rizkia Fitri +3 more
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Monoammonium phosphate (MAP) fertilizer drying kinetics in tray dryer [PDF]
Chemical Industry and Chemical Engineering Quarterly, 2018 The drying behaviour of monoammonium phosphate fertilizer was examined in a static tray dryer, establishing kinetic parameters that may be used to improve the design of dryers. Drying temperatures ranged from 80 to 95°C, and surface air velocity was 0.50
Covello André Luís de Campos +1 more
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Journal of the Saudi Society of Agricultural Sciences, 2017 Vacuum, cabinet and open air drying of pomegranate fruit leather were carried out at various drying conditions to monitor the drying kinetics together with bionutrient degradation of the product.
Fatih Mehmet Yılmaz +3 more
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Case Studies in Thermal Engineering, 2021 In the present study, selected mathematical drying models are evaluated for describing the convective drying of hemp (Cannabis sativa L.) leaves. Drying kinetics have been experimentally investigated in a laboratory scale convective dryer for a constant ...
V.K. Chasiotis +2 more
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