Results 111 to 120 of about 21,643,919 (297)
DEHYDRATION OF CHEESE BY HOT AIR, MICROWAVE AND FREEZE-DRYING
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, 2017 The objective of this work was to study the dehydration of skim cheese through different methods, in particular by hot air, microwave and freeze-drying, in order to assess which of these methods would be more suitable for the development of a new product
ANA RITA C. PINHO +4 more
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FibersEmpty fruit bunches (EFBs) and kenaf are two abundant sources of lignocellulosic resource agricultural waste with potential as substrates for mycelium-based composites (MBCs).
Hazman Azhari Abdul Rasid +6 more
doaj +1 more source
Accurate and noninvasive prostate cancer detection using plasma‐derived extracellular vesicle RNA
FEBS Open Bio, EarlyView.Plasma extracellular vesicles were captured with WGA‐conjugated magnetic beads and profiled for RNA biomarkers. A three‐RNA panel (NM_024955, NR_047469, and NR_002564) distinguished prostate cancer from healthy controls and benign prostatic hyperplasia, supporting a simple, noninvasive approach to improve prostate cancer detection.
Hanping Wei, Haoran Wu, Wei Feng
wiley +1 more source
Journal of Manufacturing and Materials ProcessingBinder jetting additive manufacturing (BJAM) offers an effective approach for fabricating silicon carbide (SiC) parts with complex geometries; however, part quality is strongly influenced by process variables.
Mostafa Meraj Pasha +3 more
doaj +1 more source
Infrared drying of persimmon: Impact of drying parameters on drying time and product characteristics
Abstract The impact of infrared drying parameters on drying time and qualitative characteristics of persimmon was investigated using varied sample thickness (3, 5, and 7 mm), air velocity (0.5, 1.25, and 2 ms-1), and infrared power level (1000, 1500, and 2000 W). The box-Behnken design of the response surface methodology was employed to develop
Hasan Jamal Debaklou +2 more
openaire +1 more source
FEBS Open Bio, EarlyView.We describe detailed protocols for the purification and preparation of Marchantia polymorpha Auxin Response Factor 2 (MpARF2). This protein is fused to an MBP solubility tag and an mNG fluorescent tag and is purified from Escherichia coli. The presented procedures make it possible to study MpARF2 assemblies, which could arise from phase separation ...
Bas Janssen +5 more
wiley +1 more source
Effect of Size and Drying Time on the Rehydration and Sensory Properties of Freeze-Dried Snails (Achatina achatina). [PDF]
Int J Food Sci, 2020 Achaglinkame MA +3 more
europepmc +1 more source
FEBS Open Bio, EarlyView.The brown marmorated stink bug, Halyomorpha halys, mainly secretes 4‐oxo‐(E)‐2‐hexenal, (E)‐2‐decenal, dodecane and tridecane, a mixture representative of that released by many heteropterans. We demonstrated that H. halys can synthesise these secretory components de novo using dietary glucose.
Haruna Fujimori, Koji Noge
wiley +1 more source
Protocol for quantifying miRNA trafficking across the endosomal membrane
FEBS Open Bio, EarlyView.An in vitro protocol measures miRNA uptake into endosomes isolated from mammalian cell extracts, which are free of subcellular contaminants. Performed at 37 °C in the presence of ATP, it ensures the import of single‐stranded miRNA into the endosomal lumen.
Syamantak Ghosh +2 more
wiley +1 more source
Effect of ultrasound pretreatment on wood prior to vacuum drying
Maderas: Ciencia y Tecnología, 2014 The influence of ultrasonic pretreatment prior to vacuum drying of Chinese fir specimens was examined in this work. In the pretreatments, wood samples were immerged in a distilled water bath and were treated using two wave frequencies for four different ...
Zhengbin He +3 more
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