Professional information factsheet: E. coli O157
This factsheet for health professionals contains information on E. coli O157, a strain of bacteria that can cause severe disease in humans. Information on prevention is included.
openaire +1 more source
An aptamer-functionalized AuNPs/rGO nanocomposite biosensor for ultrasensitive detection of foodborne pathogen E. coli O157:H7. [PDF]
Izadi M, Arvand M.
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Seasonality, shelf life and storage atmosphere are main drivers of the microbiome and E. coli O157:H7 colonization of post-harvest lettuce cultivated in a major production area in California. [PDF]
Leonard SR +4 more
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Prevalence and Antimicrobial Susceptibility Profile of E. coli O157:H7 in Fish Collected From Lake Ziway, Ethiopia. [PDF]
Amare AD, Kurra FA, Gari FR.
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Repeated Oral Vaccination of Cattle with Shiga Toxin-Negative Escherichia coli O157:H7 Reduces Carriage of Wild-Type E. coli O157:H7 after Challenge. [PDF]
Shringi S +5 more
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Correction: Removal of E. coli O157:H7 coliform bacteria from sewage wastewater using silver doped borate bioglass. [PDF]
Elsaba BI +3 more
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PhageDx™ E. coli O157:H7 Assay in Ground Beef Level 3 Modification to Add 375 g Beef Trim and New Method Procedure for 25 g Ground Beef: AOAC Performance Tested MethodSM 081601. [PDF]
Erickson S, Gil J, Nguyen M.
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Detection and antimicrobial susceptibility of E. coli O157:H7 in the milk supply chain, milking environments and humans in Woliata Sodo, Ethiopia. [PDF]
Ayichew S +4 more
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Removal of E. coli O157:H7 coliform bacteria from sewage wastewater using silver doped borate bioglass. [PDF]
Elsaba BI +3 more
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