Inactivation of Salmonella , Listeria monocytogenes and Escherichia coli O157:H7 inoculated on coriander by freeze-drying and supercritical CO 2 drying [PDF]
Coriander, either fresh or inoculated with three strains of Escherichia coli O157:H7, Salmonella or Listeria monocytogenes, was treated with supercritical CO2 (scCO(2), with and without drying) or freeze-dried.
Bourdoux, Siméon +8 more
core +3 more sources
A review on Escherichia coli O157:H7-the super pathogen [PDF]
Shiga-toxin producing Escherichia coli (STEC) are among most important cause of food diseases. More than 70 different serotypes of Shiga-toxin producing E. coli (STEC) that cause disease in humans worldwide have been described.
Bejo, Siti Khairani +3 more
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Associating sporadic, foodborne illness caused by Shiga toxin-producing Escherichia coli with specific foods : a systematic review and meta-analysis of case-control studies [PDF]
Shiga toxin-producing Escherichia coli (STEC) infections are a significant public health issue, with foodborne transmission causing >1 million illnesses worldwide each year.
A. Gill +5 more
core +1 more source
Este trabalho teve como objetivo verificar a taxa de isolamento por separação imunomagnética (IMS) de cepas de Escherichia coli produtoras de shigatoxinas dos sorogrupos O157 e O111 em rebanhos leiteiros do Município de Jaboticabal, SP, a partir de ...
Hinig Isa Godoy Vicente +3 more
doaj +1 more source
Fecal carriage of Escherichia coli O157:H7 and carcass contamination in cattle at slaughter in northern Italy [PDF]
Feedlot cattle slaughtered at a large abattoir in northern Italy during 2002 were examined for intestinal carriage and carcass contamination with Escherichia coli O157:H7. Carcass samples were taken following the excision method described in the Decision
Aurora Echeita +11 more
core +2 more sources
Enteric pathogen survival varies substantially in irrigation water from Belgian lettuce producers [PDF]
It is accepted that irrigation water is a potential carrier of enteric pathogens, such as Salmonella and E. coli O157:H7 and, therefore, a source for contamination of fresh produce.
Berkvens, Nick +6 more
core +2 more sources
This study was designed to assess the potential risk of transmitting E. coli O157:H7 through vegetables. Suspensions (25g of vegetable in 225ml of distilled water) of 100 vegetables, 20 each of spinach, carrot, cabbage, lettuce and tomatoes were ...
Sulaiman, M. A. +4 more
doaj +1 more source
GDP-mannose pyrophosphorylase gene (ManC) of Escherichia coli (E. coli) O157 was cloned and expressed as a highly soluble protein in E. coli BL21 (DE3). The enzyme was subsequently purified using hydrophobic and ion exchange chromatographies. ManC showed
Hwang, Bum-Yeol +6 more
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Genomic divergence of Escherichia coli strains: evidence for horizontal transfer and variation in mutation rates [PDF]
This report describes the sequencing in the Escherichia coli B genome of 36 randomly chosen regions that are present in most or all of the fully sequenced E. coli genomes. The phylogenetic relationships among E.
Cynthia L. Winkworth +4 more
core +2 more sources
Optimization of multiplex PCR conditions for rapid detection of Escherichia coli O157:H7 virulence genes [PDF]
The main source of E. coli 0157:H7 is cattle, but recent studies showed high percentage of outbreaks contributed by contaminated water. The occurrence of E. coli O157:H7 in environmental water samples poses a potential threat to human health.
Chai, Lay Ching +3 more
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