Results 71 to 80 of about 737,540 (132)
Measurement of xylanase activity with insoluble xylan substrate [PDF]
Insoluble xylan was prepared from ground birch (Betula pubescens) pulp by alkali extraction and precipitation with ethanol. The only sugar detected after acid hydrolysis of the preparation was xylose.
Nummi, Martti +3 more
core +1 more source
Induction of Hypersensitive Cell Death by a Fungal Protein in Cultures of Tobacco Cells
Treatment of suspension-cultured tobacco (Nicotiana tabacum cv. Xanthi) cells (line XD6S) with fungal proteinaceous elicitors, namely, xylanase (EC 3.2.1.8) from Trichoderma viride (TvX) and xylanase from T.
Akira Yano +3 more
doaj +1 more source
Article 82 EC and access to essential facilities in EC telecommunications:: the interaction between competition rules and sector-specific regulation [PDF]
The liberalization of the EC telecommunications market has, from the beginning, been based on a dual-regime of sector-specific regulation and competition law.
Frankenberg, Nikola Stephanie
core
Production, purification and characterization of xylanase using alkalo-thermophilic Bacillus halodurans KR-1 [PDF]
Xylanase (EC. 3.2.1.8) has been isolated from an alkalo-thermophilic bacteria, Bacillus halodurans strain KR-1 isolated from the soil near river bed at Indore. The bacteria secreted xylanase in the growth medium in the presence of xylan.
Krityanand Kumar Mahatman +3 more
doaj
The food enzyme considered in this opinion is an endo‐1,4‐β‐xylanase (EC 3.2.1.8) produced with a genetically modified Bacillus subtilis strain from Puratos N.V. (Belgium). The genetic modifications do not raise safety concerns.
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF) +35 more
doaj +1 more source
EC-Earth/ece2cmor3: starting deck
<p>This is the first version which can be used to produce the control output files with <code>genecec</code> for CMIP6 DECK experiments.
jmrgonza +7 more
core +1 more source
The impact of EC-92 on developing countries'trade : a dissenting view [PDF]
Most benefits of the European Community (EC-92) program will probably not come from marginal changes in trade flows. Those changes are important to European policymakers, but are of remote interest to developing countries.
Hallett, A.J. Hughes
core
Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase from Bacillus subtilis (strain XAS)
The food enzyme is an endo‐1,4‐β‐xylanase (4‐β‐d‐xylan xylanohydrolase; EC 3.2.1.8) produced with the genetically modified Bacillus subtilis strain XAS. Antibiotic resistance genes are present in the production organism on a self‐replicative vector.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) +26 more
doaj +1 more source
Conversion of xylan by recyclable spores of Bacillus subtilis displaying thermophilic enzymes
Background The Bacillus subtilis spore has long been used to display antigens and enzymes. Spore display can be accomplished by a recombinant and a non-recombinant approach, with the latter proved more efficient than the recombinant one.
Rosanna Mattossovich +6 more
doaj +1 more source
<p>Fixed create EC matrix processing issue with python 2, and optimised script</p ...
Marek Cmero
core +1 more source

