Results 281 to 290 of about 99,585 (350)
Commensal domestication pathways amongst plants: exploring segetal and ruderal crop origins. [PDF]
Fuller DQ, Denham T, McClatchie M, Wu X.
europepmc +1 more source
Academic language use in middle school informational writing
Abstract Background Learning to write the complex academic language (AL) associated with a discipline (like science) is a critical task in education, with middle school being a key developmental period. However, we need more research to guide how we assess students' learning to write AL, especially if we want to create assessment that guides more ...
Cherish M. Sarmiento+3 more
wiley +1 more source
Analysis of Comprehensive Edible Quality and Volatile Components in Different Varieties of Cooked Highland Barley. [PDF]
Li C, Li J, Zhang W, Dang B, Yang X.
europepmc +1 more source
ABSTRACT The rice (Oryza sativa L.)–wheat (Triticum aestivum L.) cropping system faces major challenges such as stagnant yields, high input and energy demands, and increasing soil and air pollution. Indian mustard (Brassica juncea L.) is a promising crop for diversification within rice‐based ecosystems.
Sunil Kumar+11 more
wiley +1 more source
Influence of the Nutritional Composition of Quinoa (<i>Chenopodium quinoa</i> Willd.) on the Sensory Quality of Cooked Quinoa. [PDF]
Guo S+7 more
europepmc +1 more source
Packed Lunch Provision and Consumption in Early Years Settings in Sheffield: A Cross‐Sectional Study
ABSTRACT Introduction In 2024, 95% of 3–4‐year‐old children in England attended early years settings (EYS). This study aimed to estimate energy and nutrient content of packed lunches provided for and consumed by children attending EYS, along with food type, cost and level of processing and whether these differed by area deprivation.
Jo Pearce, Claire J. Wall
wiley +1 more source
Prospects for the Use of Amaranth Grain in the Production of Functional and Specialized Food Products. [PDF]
Toimbayeva D+10 more
europepmc +1 more source
A high‐quality genome sequence of the tetraploid wild oat Avena barbata provides crucial genetic information for the Avena B‐genome, allowing clarification of the evolutionary trajectories of the four subgenomes within Avena and identification of numerous key genes related to environmental adaptability, thus offering valuable resources for oat breeding
Qiang He+9 more
wiley +1 more source
Building Food from CO<sub>2</sub>: Can We Transform Global Food Production to Net Zero? [PDF]
Wang Z, Zhang C, Jiao F.
europepmc +1 more source
Summary Brassica napus L. (B. napus) is a major edible oil crop grown around the southern part of China, which often faces cold stress, posing potential damage to vegetative tissues. To sustain growth and reproduction, a detailed understanding of fundamental regulatory processes in B. napus against long‐term low temperature (LT) stress is necessary for
Muhammad Azhar Hussain+14 more
wiley +1 more source