Results 211 to 220 of about 37,719 (234)

Amine functionalized egg albumin hydrogel with enhanced adsorption potential for diclofenac sodium in water

Journal of Hazardous Materials, 2020
Chirag B Godiya, Sanjay Kumar, Yonghou Xiao   +2 more
exaly  

The effect of basil seed gum (BSG) on the rheological and physicochemical properties of heat-induced egg albumin gels

Food Hydrocolloids, 2018
Saeed Mirarab Razi, Ali Motamedzadegan, Seyed-Ahmad Shahidi   +2 more
exaly  

Chicken serum albumin (Gal d 5*) is a partially heat‐labile inhalant and food allergen implicated in the bird‐egg syndrome

Allergy: European Journal of Allergy and Clinical Immunology, 2001
F Marañón, M De Las Heras, Enrique Fernandez-Caldas   +2 more
exaly  

Carbopol gel containing chitosan-egg albumin nanoparticles for transdermal aceclofenac delivery

Colloids and Surfaces B: Biointerfaces, 2014
Sougata Jana, Sreejan Manna, Amit Kumar Nayak   +2 more
exaly  

Kinetics of the acid denaturation of egg albumin

Archives of Biochemistry and Biophysics, 1951
R J, GIBBS, M, BIER, F F, NORD
openaire   +2 more sources

Mutual effect of egg albumin and fatty acids on bioavailability of dl-α-tocopherol

International Journal of Pharmaceutics, 1997
Teruko Imai, Toshio Satoh, Masaki Otagiri   +2 more
exaly  

Influence of egg albumin on dissolution of several drugs

International Journal of Pharmaceutics, 1989
Teruko Imai, Toshio Satoh
exaly  

Egg albumin assisted sol-gel synthesis of Eu3+ doped SnO2 phosphor for temperature sensing

Materials Research Bulletin, 2020
Xiuying Tian, Zhanjun Chen, Changyan Ji   +2 more
exaly  

Idiosyncrasy to Egg Albumin

The Boston Medical and Surgical Journal, 1912
openaire   +1 more source

Adsorption of egg albumin onto methylated yeast biomass

Journal of Colloid and Interface Science, 2004
Hideshi Seki, Hideo Maruyama
exaly