Results 41 to 50 of about 6,962,429 (310)
Food Chemistry: XTo clarify the mechanism of lower temperatures promoted the solidification of preserved egg yolk, the effects of temperature (4 °C, 10 °C and 25 °C) on the physicochemical properties, microstructure and protein structure of preserved egg yolk were ...
Xianlong Luo +7 more
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Model Fitting of Egg Production Performance and Dynamic Comprehensive Evaluation of Egg Quality in Baicheng-You Chickens [PDF]
Shipin KexueTo elucidate the dynamic changes in egg quality characteristics of the Baicheng-You chicken, a distinctive local breed, this study systematically evaluated the laying performance and 13 egg quality parameters of 771 hens aged 21 to 53 weeks.
YOU Gaoyun, JIANG Tinghao, ZHAO Xiaoyu, LI Haiying
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Carotenoids and egg quality [PDF]
Acta fytotechnica et zootechnica, 2014 DOI: 10.15414/afz.2014.17.02.55–57 Received 9. May 2014 ǀ Accepted 29. May 2014 ǀ Available online 23. June 2014 From the viewpoint of consumers, great emphasis is placed on the colour of yolk. Hens cannot synthesize the pigments and thus the feed mixtures are source of pigments.
Michaela Englmaierová +2 more
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St. Nicholas Church and School, Egg Harbor City, NJ
, 1905 View of the St. Nicholas Church and School (Egg Harbor City, NJ) used during the 1905 Golden Jubliee of the city. There is a postmark of October 16, 1906.
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ATZ‐1 promotes DNA replication efficiency to maintain normal meiotic function
FEBS Open Bio, EarlyView.Absence of ATZ‐1 interferes with meiotic DNA replication and cell cycle function via CHK‐1. This causes downstream defects associated with DNA damage and genomic integrity. Taken together, this study suggests that ATZ‐1 influences DNA replication efficiency and cell cycle function to maintain normal meiotic function.
Taylin E. Gourley +5 more
wiley +1 more source
The Impact of Laying Hen Age, Egg-Laying Time, Cage Tier, and Cage Direction on Egg Quality Traits in Hens in an Enriched Cage System [PDF]
Brazilian Journal of Poultry ScienceThis study determined the effect of layer age, egg-laying time, cage tier, and cage direction (outward-inward) on egg quality parameters of commercial layer chickens reared in enriched cages. A total of 944 layers (approximately 100 eggs every four weeks,
A Şekeroğlu +4 more
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Effect of exogenous phytase on egg quality in laying hens [PDF]
, 2014 DOI: 10.15414/afz.2014.17.03.79–83Received 13. May 2014 ǀ Accepted 3. June 2014 ǀ Available online 27. August 2014An experiment was conducted to determine the effect of different levels of exogenous phytase on egg quality in laying hens fed diets with ...
Musilová, Anna +2 more
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St. Nicholas Church, Egg Harbor City, NJ, after fire.
, 1911 This is a photograph of St. Nicholas Catholic Church in Egg Harbor City, NJ. The photograph was taken after a fire, caused by lightning on August 11, 1911, destroyed the steeple and its bells.
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Evaluating the effect of γ‐oryzanol on MASLD pathology using a medaka fish model
FEBS Open Bio, EarlyView.This study explores a liver disease called MASLD, which is increasing worldwide and can lead to serious damage. Researchers used medaka fish instead of rodents to test a food compound, γ‐oryzanol. Fish fed this compound had less liver fat and healthier gut bacteria.
Yukako Ito +7 more
wiley +1 more source
Analysis of Characteristic Quality Indexes of Gaoyou Duck Eggs [PDF]
Shipin KexueTo explore the quality characteristics of Gaoyou duck eggs, metabolomics was used to analyze the quality indexes, basic nutritional indexes and small molecule metabolites. The results showed that the mass, egg shape index, egg yolk color, Haugh unit, egg
CHEN Mengying, GONG Lan, HE Tao, ZHU Lei, LUAN Fengting, DOU Weisheng, SHAO Xuemei,FANG Xiaomin, YOU Zhaorong, WEI Ruicheng, WANG Ran
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