Results 21 to 30 of about 534,463 (306)
One of the variants of native chicken that is quite potential to be developed in Indonesia is the KUB chicken. The quality and production of free-range chicken eggs can be increased by providing quality feed. One alternative source of quality feed is the
Usman Usman +3 more
doaj +1 more source
Effect of broodstock holding environment on egg quality in farmed brown trout (Salmo trutta) [PDF]
Brown trout (Salmo trutta) broodstock from a single population were separated prior to spawning and exposed to two different holding environments: a ‘raceway system’ and a ‘tank system’. Eggs were stripped from females and 13 measures of egg quality
Adams, C.E. +4 more
core +1 more source
The effect of crossbreeding aims to characterize heterosis, additive, and maternal values for growth, egg production and selected egg quality traits in Improved Horro (H), Cosmopolitan (C), ♂Improved Horro*Cosmopolitan♀(HC) and ♂Cosmopolitan*Improved ...
Atsbaha Hailemariam +5 more
doaj +1 more source
While conventionally grown poultry continues to dominate the U. S. poultry industry, there is an increasing demand for locally-grown, “all natural” alternatives.
Michael J. Rothrock +6 more
doaj +1 more source
Non-destructive assessment of hens' eggs quality using image analysis and machine learning
Eggs are an essential source of inexpensive protein. Due to their oval shape, eggs can be efficiently handled, transported, and packed. The geometric description of the egg shape has been used as another parameter to evaluate the quality.
Fernanda Paes de Oliveira-Boreli +4 more
doaj +1 more source
Egg quality characteristics of pullet chickens fed Neem (AzdirachtaIndica) leaf meal (NLM) managed under two housing systems [PDF]
A study was carried out with 180 dominant black strain pullet birds to evaluate the effect of neem and housing types on egg quality characteristics of pullets at point of lay.
K, K. (Kargbo), S, K. (Kanu)
core +1 more source
Applications of Microbiome Analyses in Alternative Poultry Broiler Production Systems
While most of the focus on poultry microbiome research has been directed toward conventional poultry production, there is increasing interest in characterizing microbial populations originating from alternative or non-conventional poultry production ...
Zhaohao Shi +2 more
doaj +1 more source
DEVELOPING DESIGN OF AUTOMATIC EGG QUALITY DETECTOR USING ROI AND RGB TEMPLATE METHODS
The eggs of purebred chickens always become the major choice for satisfying people’s needs for nutrients. The way to process them is easy, and the prices are relatively cheap for all people.
Teguh Herlambang +3 more
doaj +1 more source
The Effect of Housing Environment on Physical Egg Quality of White Egg Layers
Currently, the egg industry is experiencing a shift in demand for eggs from cage-free environments. This study aims to evaluate the egg quality parameters of white eggs laid in several different housing environments utilized in the industry.
Benjamin N. Alig +2 more
doaj +1 more source
Using Farm Practice Variables as Predictors of Listeria spp. Prevalence in Pastured Poultry Farms
Predictive models offer food scientists, farmers, and processors tools to help identify variables that lead to an increase in the food safety risk of a product.
Chase E. Golden +2 more
doaj +1 more source

