Results 211 to 220 of about 73,550 (267)

Eicosapentaenoic acid administration ameliorates the progression of liver fibrosis after laparoscopic Kasai portoenterostomy. [PDF]

open access: yesPediatr Surg Int
Sumida W   +14 more
europepmc   +1 more source

Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA): A Targeted Antioxidant Strategy to Counter Oxidative Stress in Retinopathy. [PDF]

open access: yesAntioxidants (Basel)
Zeppieri M   +8 more
europepmc   +1 more source

Eicosapentaenoic Acid: between Cardiovascular Benefits and the Risk of Atrial Fibrillation. [PDF]

open access: yesEndocr Metab Immune Disord Drug Targets
Egalini F   +7 more
europepmc   +1 more source
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Photoautotrophic production of eicosapentaenoic acid

Critical Reviews in Biotechnology, 2021
Eicosapentaenoic acid (EPA) is an omega-3 fatty acid which is an essential nutrient for both humans and animals. This review examines the global need for EPA, both in human nutrition and aquaculture. The potential shortfall in supply of this important nutrient as well as sustainability issues with wild-caught fish have generated increased interest into
John M Kavanagh, Dale D Mcclure
exaly   +3 more sources

Eicosapentaenoic acid and atherosclerosis

Prostaglandins, Leukotrienes and Essential Fatty Acids, 1993
Research related to eicosapentaenoic acid (EPA) began with the epidemiological study of its relationship with atherosclerotic disorders conducted by Dyerberg and Bang in Greenland Eskimos during the 1970s. It, however, seems that the physiological effects of this fatty acid are so numerous and.
Y, Goto, H, Tamachi, E H, Moriguchi
openaire   +2 more sources

Effect of eicosapentaenoic acid in asthma

Clinical & Experimental Allergy, 1988
SummaryThe role of arachidonic acid metabolites in the pathogenesis of airway inflammation and clinical asthma is currently unknown. The addition of eicosapentaenoic acid (EPA) to the diet of humans has been shown to generate metabolites that are less potent than their arachidonic acid counterparts.
C M, Kirsch   +8 more
openaire   +2 more sources

Effects of duration of treatment and dosage of eicosapentaenoic acid and stearidonic acid on red blood cell eicosapentaenoic acid content

Prostaglandins Leukotrienes and Essential Fatty Acids, 2012
The purpose of this randomized, controlled, parallel group study was to characterize the relationships between dosages of stearidonic acid (SDA) and eicosapentaenoic acid (EPA), and incorporation of EPA into red blood cell (RBC) membranes over time.Healthy subjects (n=131) received capsules with placebo (safflower oil), SDA (0.43, 1.3, 2.6, or 5.2 g/d)
William S Harris, Kevin C Maki
exaly   +3 more sources

Stearidonic acid as a ‘pro-eicosapentaenoic acid’

Current Opinion in Lipidology, 2012
ω-3 Fatty acids continue to be promoted as cardioprotective, generating an increased demand for these nutrients. Ocean-based supplies are limited, and so land-based sources are being sought. Stearidonic acid-fortified soybean oil may help to meet this demand.Stearidonic acid has been shown in animal and human studies to be more effective than its ...
openaire   +2 more sources

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