Phytochemical Composition and Antioxidant Activities of <i>Sonneratia caseolaris</i> (L.) Engl. Leaves and Roots: Insights Into a Promising Mangrove Species. [PDF]
Cerri F +5 more
europepmc +1 more source
Antioxidant and Health-Related Effects of Tannins: From Agri-Food By-Products to Human and Animal Health. [PDF]
Camarda L +5 more
europepmc +1 more source
Mechanisms underlying the dynamic changes in tannins associated with food processing and plant growth. [PDF]
Tanaka T.
europepmc +1 more source
Total Synthesis of (-)-Vescalagin, the Iconic Member of the C-Glucosidic Ellagitannin Family. [PDF]
Larrieu R +4 more
europepmc +1 more source
Ellagitannins (ETs) are plant polyphenols with various health benefits. Recent studies have indicated that the biological activities of ETs are attributable to their degradation products, including ellagic acid and its gut microflora metabolites, such as urolithins. Insect tea produced in the Guangxi region, China, is made from the frass of moth larvae
openaire
Extraction, isolation and utilization of bioactive compounds from fruit juice industry waste [PDF]
Chockchaisawasdee, Suwimol +1 more
core
Turning off inflammation naturally via dual antioxidant and anti-inflammatory actions of chestnut wood extract through PPARγ and NF-κB pathways. [PDF]
Lambert D +3 more
europepmc +1 more source
Cascading Effects of Plant Hormone-induced Trait Shifts in Alnus rubra on Aquatic and Terrestrial Ecosystem Function. [PDF]
Broe TY +3 more
europepmc +1 more source
Mechanistic Insights into the Anti-Virulence Effects of <i>Viroelixir</i>, a Phenolic Blend from Green Tea and Pomegranate, on <i>Streptococcus mutans</i>. [PDF]
Dahdah M +7 more
europepmc +1 more source
Natural based Fe<sub>3</sub>O<sub>4</sub>@β-CD-MoO<sub>3</sub> as an oxidizing catalyst. [PDF]
Ashayeri Harati F, Amrollahi MA.
europepmc +1 more source

