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Functional Food-Derived Urolithins: Molecular Mechanisms, Health Effects, and Interactomics with Proteins and Extracellular Vesicles [PDF]

open access: yesMolecules
Over the past decade, research on urolithins has expanded significantly due to their role as mediators between polyphenol-rich diets and human health. Understanding the relationships between ellagitannin intake, gut microbiota composition, and urolithin ...
Nevena Zelenović   +2 more
doaj   +2 more sources

The presence and induction of regioselective dehydroxylases dictate urolithin metabolism by Enterocloster species [PDF]

open access: yesnpj Biofilms and Microbiomes
Urolithins are a class of bioactive metabolites derived from the metabolism of dietary ellagitannins by the human gut microbiota. In the gut, urolithins are dehydroxylated regioselectively based on microbiota composition and activity.
Reilly Pidgeon   +3 more
doaj   +2 more sources

Urolithins’ interaction with hepatocyte growth factor receptor: a mechanistic basis for anticancer activity in gastric adenocarcinoma cells [PDF]

open access: yesDiscover Oncology
Gastric adenocarcinoma (GAC) ranks among the most common cancers worldwide. Hepatocyte growth factor receptor, also known as MET, plays crucial roles in GAC progression.
Fatemehsadat Hosseini   +4 more
doaj   +2 more sources

Urolithins Modulate the Viability, Autophagy, Apoptosis, and Nephrin Turnover in Podocytes Exposed to High Glucose

open access: yesCells, 2022
Urolithins are bioactive compounds generated in human and animal intestines because of the bacterial metabolism of dietary ellagitannins (and their constituent, ellagic acid).
Agnieszka Daca   +2 more
exaly   +3 more sources

Promoting cognitive health through the nexus of gut microbiota and dietary phytochemicals [PDF]

open access: yesFrontiers in Nutrition
The intricate interactions between gut microbiota and cognitive function have become a forefront topic at the convergence of neuroscience and nutrition.
Lin Luo, Lin Luo
doaj   +2 more sources

Unlocking the Therapeutic Potential of Ellagitannins: A Comprehensive Review of Key Representatives [PDF]

open access: yesMolecules
The present review offers a comprehensive synthesis of the structural diversity, natural occurrence, and therapeutic promise of key ellagitannins (punicalagin, sanguiin H-6, corilagin, geraniin, oenothein B, chebulagic, and chebulinic acids) within the ...
Rositsa Mihaylova   +3 more
doaj   +2 more sources

From rumen to milk: Dietary polyphenols in dairy cows—A critical review [PDF]

open access: yesVeterinary and Animal Science
Polyphenols represent a large and structurally diverse family of plant secondary metabolites with bioactive properties. In ruminants, these compounds can influence rumen fermentation, microbial ecology, and nutrient metabolism, offering potential ...
Lucrezia Forte   +9 more
doaj   +2 more sources

A Multi-Spectroscopic and Molecular Docking Analysis of the Biophysical Interaction between Food Polyphenols, Urolithins, and Human Serum Albumin [PDF]

open access: yesMolecules
Secondary polyphenol metabolites, urolithins (UROs), have anti-oxidative, anti-inflammatory, and antidiabetic properties. Therefore, their biological activity relies on blood transport via human serum albumin (HSA) and tissue distribution.
Nevena Zelenović   +5 more
doaj   +2 more sources

In Vitro Anti-Inflammatory and Anticancer Potential of Pecan Nut (Carya illinoinensis) Kernel Extracts: Modulation of Cell Signaling Pathways—A Scoping Review [PDF]

open access: yesMolecules
This scoping review synthesized evidence from 2015 to 2025 on the anti-inflammatory and anticancer potential of pecan (Carya illinoinensis) kernel extracts, focusing on bioactive composition and cell signaling pathway modulation.
Ifeoma Roseline Ezeanolue   +5 more
doaj   +2 more sources

Polyphenol-Derived Microbiota Metabolites and Cardiovascular Health: A Concise Review of Human Studies [PDF]

open access: yesAntioxidants
Polyphenols, plant-derived secondary metabolites, play crucial roles in plant stress responses, growth regulation, and environmental interactions. In humans, polyphenols are associated with various health benefits, particularly in cardiometabolic health.
Ana Clara da C. Pinaffi-Langley   +3 more
doaj   +2 more sources

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