AbstractBACKGROUND: Changes in lipids are in general associated with quality deterioration, though earlier studies in anchovy indicate that the volatile compounds of importance to the characteristic flavour could be generated by lipid oxidation. The aim of the present paper was to study the changes in the fatty acid composition and the lipid oxidation ...
Czerner, Marina +2 more
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Reproductive capacity of the red cusk-eel genypterus chilensis (Guichenot, 1848) in captivity [PDF]
Indexación: Scopus.This work was supported by the FONDEF Project D06I 1024 “Development of technologies for the production of red cusk-eel fingerlings (Genypterus chilensis)”.Genypterus chilensis is a marine fish of high gastronomic demand, whose capture
Barnert, M. +7 more
core +1 more source
Se analizó la dieta de las larvas de Engraulis anchoita (Hubbs & Marini, 1935) a partir de muestras colectadas, una vez al mes, en una estación costera permanente de la Provincia de Buenos Aires, Argentina (Estación EPEA) durante el período marzo 2000 ...
Natalia E Sato +2 more
doaj
EXTRAÇÃO DE ÓLEO DE RESÍDUOS DE CARPA (Cyprinus carpio) E ANCHOITA (Engraulis anchoita) [PDF]
J. O. GONÇALVES +4 more
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Hábitos alimentares das larvas de Engraulis no sul do Brasil
Este trabalho teve por objetivo investigar os hábitos alimentares das larvas de Engraulis anchoita no extremo sul do Brasil. As amostras foram coletadas na primavera, verão, outono e inverno (1987-1991), utilizando rede Bongo com 60 cm de boca e ...
Kátia de Meirelles F. FREIRE +1 more
doaj
Molecular (cox1), geographical, and host record investigation of monogeneans Mazocraes australis (Mazocraeidae), Polylabris sillaginae, and P. australiensis (Microcotylidae). [PDF]
Hossen MS +3 more
europepmc +1 more source
Variaciones estacionales en el crecimiento de larvas de anchoita (Engraulis anchoita).
Age and growth rates of southern anchovy larvae (Engraulis anchoita)were estimated by analysis of daily increments in sagittal otoliths under light microscopy. Samples were collected during 2002 with a bongo net, in the Buenos Aires province, Argentine Sea (SW Atlantic).
openaire +1 more source
ECOPAMPA: A new tool for automatic fish schools detection and assessment from echo data. [PDF]
Villar SA +4 more
europepmc +1 more source
Pesca comercial de anchoíta bonaerense (Engraulis anchoita) entre 1993 y 2011
The fishing activity on Argentine anchovy Northern stock (34º S-41º S) during the 1993-2011 period was studied (SW Atlantic Ocean, Argentine Sea). The basic data derived from the commercial fleet catch records. Annual landings reached a minimum of 5,900 t in 1999 and a maximum of 36,300 t in 2004.
Garciarena, A.D., Buratti, C.C.
openaire +1 more source
Network analysis suggests changes in food web stability produced by bottom trawl fishery in Patagonia. [PDF]
Funes M +4 more
europepmc +1 more source

