Results 21 to 30 of about 7,258 (256)

Current Situation and Position of Fisheries Production of Sinop Province in Turkey’s Fisheries Production

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2021
In the present study, the production amount in the last five years (2015-2019) of Sinop province, which is located in the Black Sea Region and a significant part of fisheries production is carried out, was evaluated.
Şennan Yücel   +3 more
doaj   +1 more source

Stable C and N Isotope Composition of European Anchovy, Engraulis encrasicolus, from the Marmara Sea and the Black Sea

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2021
The aim of this study is to determine the stable isotope ratios of anchovy caught in the Black Sea and Marmara Sea. Stable carbon and nitrogen isotope ratios (δ13C, δ15N) of European anchovy (Engraulis encrasicolus) were estimated at four sampling sites (
Tanju Mutlu
doaj   +1 more source

Seasonal dynamics of the total lipid content in the body of the anchovy Engraulis encrasicolus (Linnaeus, 1758) in 2017-2020 [PDF]

open access: yesE3S Web of Conferences, 2023
The analysis of the dynamics of lipid content in the body of anchovy (Engraulis encrasicolus) in various periods of its life cycle from 2020 to 2022 inclusive.
Voykina Anna   +3 more
doaj   +1 more source

First Report of Aphanurus stossichii (Digenea: Hemiuridae) from Engraulis encrasicolus on the Turkish Coast of the Black Sea, with Light and Scanning Electron Microscopic Observations

open access: yesTürkiye Parazitoloji Dergisi, 2023
Objective: The aim of this study is to investigate in detail the morphological features of the digenean parasite Aphanurus stossichii isolated from the European anchovy Engraulis encrasicolus using light and scanning electron microscopy (SEM).
Türkay ÖztürkArzu Güven   +1 more
doaj   +1 more source

Wandering behaviour prevents inter and intra oceanic speciation in a coastal pelagic fish [PDF]

open access: yes, 2017
Small pelagic fishes have the ability to disperse over long distances and may present complex evolutionary histories. Here, Old World Anchovies (OWA) were used as a model system to understand genetic patterns and connectivity of fish between the Atlantic
A Magoulas   +51 more
core   +2 more sources

Human pressures on two estuaries of the Iberian Peninsula are reflected in food web structure [PDF]

open access: yes, 2019
As a result of the increased urban and agricultural development in coastal environments, estuaries are among the most modified and threatened aquatic ecosystems.
Donázar Aramendía, Iñigo Javier   +5 more
core   +1 more source

Microplastics in Commercially Important Small Pelagic Fish Species From South Africa

open access: yesFrontiers in Marine Science, 2020
This study documented the levels of microplastics in three commercially important small pelagic fish species in South African waters, namely European anchovy (Engraulis encrasicolus), West Coast round herring (Etrumeus whiteheadi) and South African ...
Adil Bakir   +12 more
doaj   +1 more source

Juvenile European anchovy otolith microstructure

open access: yesScientia Marina, 2006
Juvenile European anchovy (Engraulis encrasicolus) has a complex incremental growth pattern that was studied using scanning electron microscope (SEM) and optical microscope observations.
Pablo Cermeño   +2 more
doaj   +1 more source

Tissue effect on RNA:DNA ratios of marine fish larvae

open access: yesScientia Marina, 2009
In some routine studies of larval condition based on RNA:DNA ratios, heads and/or guts are removed for further age and feeding analysis. Also, during capture larvae are often found with their eyes missing. In this work we analysed tissues effects (muscle,
M. Pilar Olivar   +2 more
doaj   +1 more source

The complete mitochondrial genome of Engraulis ringens (Engraulidae, Clupeiformes) and phylogenetic studies of Engraulidae

open access: yesMitochondrial DNA. Part B. Resources, 2019
In this study, the complete mitochondrial genome of Engraulis ringens has been determined. The whole sequence is 16,690 bp in length and included the typical structure of 13 protein-coding genes, 22 tRNA genes, 2 rRNA genes, and 2 non-coding regions ...
Wei Sun
doaj   +1 more source

Home - About - Disclaimer - Privacy