Results 101 to 110 of about 166,262 (307)
Unveiling the chemical and biological properties of Litsea cubeba essential oil. ABSTRACT Litsea cubeba essential oil (LCEO) is recognised for its broad spectrum of biological activities, including antimicrobial and insecticidal effects, making it a promising natural alternative to synthetic agents.
Miroslava Kačániová +10 more
wiley +1 more source
In the intricate world of microbiology, few names evoke as much intrigue and concern as Enterococcus. Once considered a benign inhabitant of the human gut, this resilient bacterium has emerged as a formidable pathogen, capable of outwitting some of our ...
core +1 more source
Unveiling the potential of Wintergreen (Gaultheria procumbens) essential oil. ABSTRACT This study investigated the antimicrobial, antibiofilm, and insecticidal properties of wintergreen (Gaultheria procumbens L.) essential oil (GPEO). The EO was chemically characterized by GC–MS, confirming methyl salicylate as the predominant compound (99.3%).
Miroslava Kačániová +10 more
wiley +1 more source
Replacing naturally occurring bioactive substances, such as microbial metabolites, with synthetic preservative compounds, and getting access to their beneficial properties, is expanding every day.
Faezeh Salek +4 more
doaj
Background and Aim: Vegetables are one of the major components of food basket and consumption of them is on the rise. On the other hand, diseases and outbreaks caused by this group of foodstuffs have increasing trend.
Mohammad Mehdi Soltan Dallal +5 more
doaj
The purpose of this study was to compare the antimicrobial effect, of metronidazole, ciprofloxacin, and minocycline with their combination against Enterococcus faecalis. Seven experimental drugs were used in this study, e.g. metronidazole, ciprofloxacin,
Diana Vitria Wardhana +2 more
core
Development and characterization of a nutritionally rich traditional fermented product aktori
Graphical representation of development of traditional fermented Aktori. The figure illustrates the development of aktori, a traditional food fermented with curd, which demonstrates enhanced nutritional and functional properties, along with probiotic characteristics.
Shambhvi, Mahesh Gupta
wiley +1 more source
Listeria monocytogenes, Salmonella and Campylobacter combined are responsible for the majority of foodborne disease hospitalizations and over 1200 deaths annually in the U.S. alone. Although raw poultry has been identified as a source of these pathogens,
Stam, Christina Nicole
core
Enterococcus spp. are remarkable multidrug resistant (MDR) bacteria that are causing serious healthcare-associated infections. The current study investigated the frequency of Enterococcus spp., antimicrobial susceptibility, biofilm formation and the ...
Omnia A. Alsharony +4 more
core +1 more source
This is an infographic driver of food contaminants and health effects. ABSTRACT Food safety remains a critical challenge in Nigeria due to rapid urbanization and weak regulatory enforcement. This systematic review synthesizes empirical evidence from 2015 to 2025 to characterize food contaminant profiles and associated human health risks in Nigeria ...
Cecilia Nwadiuto Obasi +6 more
wiley +1 more source

