Results 131 to 140 of about 101,253 (244)
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.ABSTRACT Microbial exopolysaccharides (EPS) represent a diverse class of biopolymers holding considerable promise as functional food ingredients. This review analyzes the dual function of microbial EPS as a candidate for prebiotic agents and techno‐functional additives.
Md. Abdur Razzak +7 more
wiley +1 more source
Archivos Latinoamericanos de Nutrición, 2004 El presente trabajo evaluó la flora normal y patógena asociada a la tilapia (Oreochromis niloticus), ya que no existen estudios previos, a nivel nacional, sobre la calidad microbiológica de este producto.
Graciela Morales +3 more
doaj
The Application of Probiotics, Essential Oils and their Combination in the Poultry Production
Scientific Papers Animal Science and Biotechnologies, 2023 The aim of this experiment was to observe the effect of the combination of probiotics and essential oils on the production of broilers and microbiological properties in the conditions of welfare.
Kamil Močár +3 more
doaj
Anaerobic 4-hydroxyproline utilization: Discovery of a new glycyl radical enzyme in the human gut microbiome uncovers a widespread microbial metabolic activity. [PDF]
, 2018 The discovery of enzymes responsible for previously unappreciated microbial metabolic pathways furthers our understanding of host-microbe and microbe-microbe interactions. We recently identified and characterized a new gut microbial glycyl radical enzyme
Balskus, Emily P +2 more
core +1 more source
International Endodontic Journal, Volume 59, Issue 3, Page 486-501, March 2026.ABSTRACT Aim To evaluate the impact of polymorphisms in SOCS‐1, TNF‐α and RANKL on gene expression of RANK, RANKL, TNFRSF1, SOCS‐1, IL‐10, IL‐1β and TNF‐α, and to evaluate the histopathological, immunohistochemical and microbiological aspects of persistent apical periodontitis (PAP) after root canal treatment (RCT) in Brazilian individuals ...
Igor Bassi Ferreira Petean +12 more
wiley +1 more source
Journal of Global Infectious Diseases, 2014 Soft tissue and wound infections due to Enterococcus spp. are increasing worldwide with current need to understand the epidemiology of the Enterococcal infections of wounds. Hence, we have looked into the distribution of Enterococcus spp. responsible for
Nonika Rajkumari +2 more
doaj +1 more source
Antimicrobial Resistance of Enterococcus sp. Isolated from Sheep and Goat Cheeses. [PDF]
Foods, 2021 Výrostková J +6 more
europepmc +1 more source
Enterococcus wangshanyuanii sp. nov., isolated from faeces of yaks (Bos grunniens)
International Journal of Systematic and Evolutionary Microbiology, 2017 The taxonomic position of four phenotypically closely related strains isolated from faecal samples of yaks (Bos grunniens) collected from the Qinghai-Tibetan plateau, China, was determined by a polyphasic approach. The strains were non-spore-forming, non-motile Gram-stain-positive, ovoid cocci, occurring predominantly in pairs and short chains or in ...
Dong, Jin +5 more
openaire +2 more sources
Dry and Rainy Seasons Significantly Alter the Gut Microbiome Composition and Reveal a Key Enterococcus sp. (Lactobacillales: Enterococcaceae) Core Component in Spodoptera frugiperda (Lepidoptera: Noctuidae) Corn Strain From Northwestern Colombia. [PDF]
J Insect Sci, 2021 Higuita Palacio MF +6 more
europepmc +1 more source
Enterococcus saigonensis sp. nov., isolated from retail chicken meat and liver
International Journal of Systematic and Evolutionary Microbiology, 2016 Two Gram-stain-positive strains, VE80T and VE116, which were resistant to vancomycin, were isolated from retail chicken meat and liver in Ho Chi Minh, Vietnam, respectively. These strains were characterized by sequence analyses of 16S rRNA, RNA polymerase α-subunit (rpoA), ATP synthase α-subunit (atpA), and phenylalanyl-tRNA synthase α-subunit (pheS ...
Tetsuya, Harada +15 more
openaire +2 more sources