Results 91 to 100 of about 114,656,406 (215)
Porcine Clostridium perfringens type A spores, enterotoxin and antibody to enterotoxin
Forty-two Clostridium perfringens type A strains isolated from cases of diarrhoea in pigs were tested for their ability to sporulate and produce enterotoxin in three different sporulation media. Enterotoxin was produced by 11 of the 42 C perfringens type A isolates (26.2 per cent).
A E, Estrada Correa, D J, Taylor
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ABSTRACT Outbreaks of vibriosis caused by Vibrio anguillarum are a persistent constraint on rainbow trout (Oncorhynchus mykiss) aquaculture. However, information on the population structure of field strains in Turkey has been lacking. Here, we report the first systematic serotypic, proteomic, and genomic characterization of 23 V.
Soner Altun +10 more
wiley +1 more source
Superantigens in Cancer Immunotherapy: Mechanisms, Engineering Strategies, and Therapeutic Potential
Schematic overview of superantigen‐mediated antitumor immune responses and immune suppression within the tumor microenvironment. (1) Antigen‐presenting cells activate T cells through MHC‐II/TCR interactions resulting in the production of cytokines (2) The pro‐inflammatory cytokines released by activated immune cells stimulate downstream immune ...
Urooj Yousaf Virk +5 more
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Liang Zhao,1,* Rongjian Su,2,* Wenyu Cui,3 Yijie Shi,1 Liwei Liu,1 Chang Su4 1School of Pharmacy, Liaoning Medical University, Jinzhou, People's Republic of China; 2Central Laboratory of Liaoning Medical University, Jinzhou, People’s Republic
Su C, Zhao L, Su R, Liu L, Cui W, Shi Y
core
Background: Staphylococcal food poisoning does not result from the ingestion of S. aureus per se, but rather from enterotoxins which are pre-formed within the food. There is no report on effect of Zataria multiflora Boiss.
M Parsaeimehr +5 more
doaj
Staphylococcal Enterotoxins, Stayphylococcal Enterotoxin B and Bioterrorism
Staphylococcal enterotoxins (SEs) are exotoxins produced primarily by Staphylococcus aureus, which is a ubiquitous microorganism with world-wide distribution (Bergdoll, 1983; Dinges et al., 2000). SEs are a major cause of food poisoning and they are also potent immune activators that lead to serious immune dysfunction (Alouf and Muller-Alouf, 2003 ...
openaire +2 more sources
Background: Following Salmonella, Staphylococcus aureus has been identified as the second most frequent origin of foodborne disease outbreaks. It was discovered that there are five main forms of enterotoxins, named the classic staphylococcal enterotoxin ...
Riyam Wissam Hassan, Azhar Noory Hussein
doaj +1 more source
Detection of Staphylococcus Aureus Enterotoxin Genes A-E
Background and Objective: The main cause of spreading staphylococcal infections among patients is the healthy carriers working in hospitals. With the secretion of different sorts of toxins such as entrotoxin, this bacteria can provide the conditions for
T Dadgar +4 more
doaj
The prevalence of methicillin-resistant Staph. Aureus strains producing enterotoxin A and B [PDF]
Background: Staphylococcus aureus is a gram positive coccus which is able to cause different kinds of infection in certain condition. The function of this bacteria is to provide the conditions for the invasion of it to the host with the secretion of ...
Zamanzad, Behnam. +2 more
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Citation: 'enterotoxin' in the IUPAC Compendium of Chemical Terminology, 5th ed.; International Union of Pure and Applied Chemistry; 2025. Online version 5.0.0, 2025. 10.1351/goldbook.13114 • License: The IUPAC Gold Book is licensed under Creative Commons Attribution-ShareAlike CC BY-SA 4.0 International for individual terms.
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