Results 251 to 260 of about 1,427,148 (344)
Effect of exogenous γ-aminobutyric acid treatment on the enzymatic browning of fresh-cut potato during storage. [PDF]
Gao H, Zeng Q, Ren Z, Li P, Xu X.
europepmc +1 more source
Three types of CQDs are prepared from cellulose and its derivatives via hydrothermal carbonization. An increase in the atomic O/C ratio from 0.25 to 0.61 results in a nearly seven‐fold enhancement in QY. DFT calculations verify this mechanism. Further, this study elucidates the formation pathways of cellulose‐derived CQDs and proposes a fluorescence ...
Yarong Shi +7 more
wiley +1 more source
Insights into the Chemistry of Non-Enzymatic Browning Reactions in Different Ribose-Amino Acid Model Systems. [PDF]
Hemmler D +5 more
europepmc +1 more source
The cRGD‐ILD molecular probe integrates clinically available components: a cRGD peptide (integrin αvβ3 targeting), ICG (for fluorescence/photoacoustic imaging and phototherapy), and Gd‐DTPA (MRI contrast). Utilizing small size and receptor targeting, it achieves selective lesion accumulation.
Qiyu Zhong +9 more
wiley +1 more source
CRISPR‐DNA Polymerase Assisted Targeted Mutagenesis for Regulable Laboratory Evolution
This study develops an in vivo targeted mutagenesis system based on CRISPR‐guided bacteriophage T5 or T7 DNA polymerases. This system can enable all possible types of substitution mutations within an expanded mutagenesis window in Escherichia coli and exhibit application potential in different microorganisms, thus accelerating the evolution of ...
Shuaili Chen +8 more
wiley +1 more source
Ultrasound-Assisted Extraction of Phenolic Compounds from Mango (Mangifera indica cv. Chok Anan) Peel and Its Inhibitory Effect on Enzymatic Browning of Potato Puree. [PDF]
Jirasuteeruk C, Theerakulkait C.
europepmc +1 more source
Wheat production is under threat from multiple diseases. This study clones the wheat autoimmunity gene WAI‐B2 from an EMS‐induced mutant that encodes a distinct transmembrane protein conferring resistance to wheat rusts and powdery mildew ‐ two major diseases affecting wheat crops.
Wenling Li +32 more
wiley +1 more source
Kinetic modelling of non-enzymatic browning and changes of physio-chemical parameters of peach juice during storage. [PDF]
Lyu J +7 more
europepmc +1 more source
Chronic PET‐Microplastic Exposure: Disruption of Gut–Liver Homeostasis and Risk of Hepatic Steatosis
Chronic exposure to environmentally relevant PET microplastics disrupts gut–liver homeostasis, leading to hepatic steatosis, early fibrosis, and altered gut microbiota. These effects signal metabolic imbalance and gut–liver axis impairment, emphasizing chronic microplastic ingestion as an emerging environmental health risk linked to non‐communicable ...
Surye Park +5 more
wiley +1 more source

