Results 1 to 10 of about 1,969,969 (271)
Optimization of Extraction of Novel Pectinase Enzyme Discovered in Red Pitaya (Hylocereus polyrhizus) Peel [PDF]
Molecules, 2013 Plant peels could be a potential source of novel pectinases for use in various industrial applications due to their broad substrate specificity with high stability under extreme conditions. Therefore, the extraction conditions of a novel pectinase enzyme
Nor Khanani Zohdi, Mehrnoush Amid
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Production, Characterization, and Industrial Application of Pectinase Enzyme Isolated from Fungal Strains [PDF]
Fermentation, 2020 Pectinases are the group of enzymes that catalyze the degradation of pectic substances. It has wide applications in food industries for the production and clarification of wines and juices.
Sudeep KC +10 more
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Production and characterization of pectinase enzyme from rhizopus oryzae [PDF]
Potravinarstvo Slovak Journal of Food Sciences, 2017 The research was conducted with the production of pectinase enzyme by fungal fermentation using Rhizopus oryzae and characterization of produced enzyme with respect to pH, temperature, incubation time, and substrate specificity. Carbon source was optimized replacing sugar with different concentration of pectin (0.5, 0.75, and 1.0%) during submerged ...
Taminur Islam Chowdhury +3 more
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Eco-Friendly approach for enhancing functionality of PET/C blended fabric with ZnO NPs [PDF]
Scientific ReportsThe current study explores at the viability of employing enzymatic treatments to activate fabric surfaces and enable for the long-term loading of zinc oxide nanoparticles (ZnO NPs) onto PET/C blended fabrics.
Naser Gad Al-Balakocy +2 more
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Pectinase: Immobilization and Applications. A review
Trends in Peptide and Protein Sciences, 2021 Pectinase or pectinolytic enzyme is a complex enzyme with different catalytic units including polygalacturonase, pectin esterase and pectin lyase to degrade pectin polymers into different end products.
HaneefUr Rehman +2 more
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Frontiers in Chemistry, 2021 In this study, we immobilized pectinase preparation on porous zeolite ZSM-5 as an enzyme carrier. We realized this immobilized enzyme catalyst, pectinase preparation@ZSM-5, via a simple combined strategy involving the van der Waals adsorption of ...
Can Liu +5 more
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Optimization of pectinase enzyme production in Aspergillus fumigatus isolated from rotten fruits
Biological Journal of Microorganism, 2015 Introduction: Pectinase is one of the most important industrial enzymes which was isolated from a wide variety of microorganisms such as bacteria and filamentous fungi. This enzyme has been usually used in the juice and textile industry.
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Endo-pectinase Production by Bacillus pumilus NRRL B-212 and Optimization by RSM using Sugar Beet Pulp [PDF]
Chemical and Biochemical Engineering Quarterly, 2022 The present study aimed at optimization of culture conditions for endo-pectinase production by Bacillus pumilus NRRL B-212. In the first stage of the study, submerged fermentation experiments were performed to investigate effects of initial pH, carbon ...
O. Tepe, A. Y. Dursun
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Journal of Pure and Applied Microbiology, 2021 This study aimed to identify and characterize a pectinase-producing novel yeast from the fermented juice of Phyllanthus emblica and apply the enzyme for fruit juice clarification. Among the five pectinase-producing yeasts, isolate-1 exhibited the highest
B. Meena +5 more
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Jurnal Teknik Pertanian Lampung, 2022 This study aims to determine the effect of treatment concentrations (4%; 8%; 10%; 13%; 16%; 20%) of Bacillus subtilis bacterial isolates on the production of pectinase enzymes from pineapple peel waste, and the characteristics of the pectinase enzyme ...
Andre Agusta, Maria Marina Herawati
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