Degumming of Ramie Bast Fibers by <i>Pectobacterium carotovorum</i> HG-49: Mechanisms and High-Efficiency Strategies. [PDF]
Shu T +7 more
europepmc +1 more source
Valorization of fruit pomaces for glycosidic enzymes production via solid state fermentation. [PDF]
Hafez ZH +4 more
europepmc +1 more source
Ultrasonic Degradation Improves the In Vitro Utilization of Oolong Tea Pectic Polysaccharides: Structure Characterization and Multi-Omics Insights. [PDF]
Sun M +8 more
europepmc +1 more source
Optimization of enzyme-assisted extraction of polyphyllins from paris polyphylla var. yunnanensis rhizomes using response surface methodology. [PDF]
Dong L +5 more
europepmc +1 more source
Citrus Peel Hydrolates as By-Products of Hydrodistillation: Volatile Characterisation and the Role of Enzymatic Pretreatment. [PDF]
Dent M +5 more
europepmc +1 more source
A Conserved Lignocellulolytic Secretome with Quantitative Modulation in <i>Leucoagaricus gongylophorus</i>, the Mutualistic Fungus of Leaf-Cutting Ants. [PDF]
Cejas-Añón G +5 more
europepmc +1 more source
Extraction and Purification of Polysaccharides from Thermotolerant <i>Pyropia haitanensis</i> Strain SW-81 and Its Hypolipidemic Effects on Oleic Acid-Induced Lipid Accumulation in HepG2 Cells. [PDF]
Zhong J +11 more
europepmc +1 more source
Acetate Signalling Regulates Virulence-Associated Traits in the Esca Pathogen <i>Phaeomoniella chlamydospora</i>. [PDF]
Novák Á +5 more
europepmc +1 more source
Effects of Enzymatic Pretreatment on Yield and Volatile Composition of Citrus Peel Essential Oils. [PDF]
Penić M +5 more
europepmc +1 more source
Safety evaluation of a food enzyme containing endo-polygalacturonase, pectinesterase and pectin lyase activities from the non-genetically modified <i>Aspergillus niger</i> strain CCTCC M 2023236. [PDF]
EFSA Panel on Food Enzymes (FEZ) +17 more
europepmc +1 more source

