Results 231 to 240 of about 694,467 (384)
Whey protein‐based microencapsulation for omega‐3 PUFA delivery in food systems. Objective: Enhance oxidative stability & bioavailability of omega‐3 PUFAs using whey protein as an encapsulating agent. Current methods: Spray drying & coacervation—effective but limited by heat sensitivity and encapsulation efficiency. Emerging technologies: Electrospray &
Jihan M. Kassem +9 more
wiley +1 more source
A multivalent capsule vaccine protects against Klebsiella pneumoniae bloodstream infections in healthy and immunocompromised mice. [PDF]
Wantuch PL +8 more
europepmc +1 more source
MEPAS exposure model updates to meet current EPA guidance
D.L. Strenge, Jasha Droppo
openalex +1 more source
Algal Blooms in Lakes Increase After Wildfire Smoke Events in the Contiguous United States
Temporary pulses of surface chlorophyll‐a are identified following wildfire smoke events in lakes and reservoirs across the United States. ABSTRACT Area burned by wildfire has increased in the contiguous United States and in many places globally in recent years, impacting communities and ecosystems nearby and even far downwind of fires. We examined the
Nicole E. Olson +10 more
wiley +1 more source
High Ratio of Dietary Palmitic Acid to DHA + EPA Induces Glucose Metabolic Disorder Through Endocrine and Transcriptional Regulation in Large Yellow Croaker (<i>Larimichthys crocea</i>). [PDF]
Wang Q +6 more
europepmc +1 more source
ABSTRACT Carbon dioxide capture, utilization, and storage (CCUS) is a potential key to mitigating anthropogenic CO2 emissions and associated impacts on global climate change. Successful CCUS deployment hinges on both technological advancements and public support.
Ting Xiao +6 more
wiley +1 more source
Specialized Pro-Resolving Lipid Mediators and Dietary Omega-3/6 Fatty Acids in Selected Inflammatory Skin Diseases: A Systematic Review. [PDF]
Biełach-Bazyluk A +3 more
europepmc +1 more source

