Microbial- and Plant-Derived Bioactive Peptides and Their Applications against Foodborne Pathogens: Current Status and Future Prospects. [PDF]
Bioactive peptides (BAPs) obtained from plants and microbes have been thoroughly explored and studied due to their prophylactic properties. The use of BAPs seems to be a promising substitute for several currently available antibiotics because of their antimicrobial properties against foodborne pathogens.
Parvez AK +8 more
europepmc +2 more sources
Efficient transformation of Erwinia carotovora subsp. carotovora and E. carotovora subsp. atroseptica [PDF]
We used a modified version of the method of Hanahan (D. Hanahan, J. Mol. Biol. 166:557-580, 1983) to transform Erwinia carotovora subsp. carotovora and E. carotovora subsp. atroseptica with the plasmids pBR322, pBR325, and pAT153. The transformation frequency ranged from 1 X 10(2) to 4 X 10(4) colonies per micrograms of plasmid DNA. The nature of these
J C, Hinton +2 more
openaire +2 more sources
Transposon Tn5 mutagenesis in Erwinia carotovora subsp. carotovora and E. carotovora subsp. atroseptica [PDF]
In matings between Escherichia coli 2492(pJB4JI) and Erwinia carotovora subsp. carotovora Ecc71 and E. carotovora subsp. atroseptica Eca12, Kmr Gms transconjugants were obtained at high frequencies, indicating instability of the Mu-containing plasmid pJB4JI and transposition of Tn5 into the recipient genome.
R T, Zink, R J, Kemble, A K, Chatterjee
openaire +2 more sources
Complexes cobalt(II), zinc(II) and copper(II) with some newly synthesized benzimidazole derivatives and their antibacterial activity [PDF]
The preparation and properties of some complexes of cobalt(II), zinc(II) and copper(II) with several newly synthesized benzimidazole derivatives (L) are reported. The complexes, of the general formula [MCl2L2] (M=Co(II), Zn(II)) and [CuCl2L(H2O])
Podunavac-Kuzmanović S.O. +4 more
doaj +3 more sources
Losses due to lenticel rot are an increasing concern for Kern County potato growers
In recent years, lenticel rot of potato tubers, caused by the bacterium Erwinia carotovora subsp. caroto-vora, has become an economically important postharvest disease for Kern County growers.
James J. Farrar +2 more
doaj +2 more sources
Natural variability in the Arabidopsis response to infection with Erwinia carotovora subsp. carotovora [PDF]
The natural variation in the response of Arabidopsis thaliana (L.) Heynh. to Erwinia carotovora subsp. carotovora has been studied in seven ecotypes and two mutants. The susceptibility of all the plant types was investigated by (i) macroscopic symptoms, (ii) fluorescence microscopy using green fluorescent protein (GFP) and (iii) bacterial growth in ...
Aguilar, Isabel +3 more
openaire +3 more sources
A ocorrência de Pectobacterium carotovorum subsp. carotovorum (=Erwinia carotovora subsp. carotovora) em cebolinha (Allium fistulosum) é relatada pela primeira vez na região norte do Brasil.
Bernardo A. Halfeld-Vieira +1 more
doaj +1 more source
Posttranscriptional regulation mediated by the regulator of secondary metabolites (RSM) RsmA-rsmB pair is the most important factor in the expression of genes for extracellular enzymes and HarpinEcc in Erwinia carotovora subsp. carotovora.
Yaya Cui +2 more
doaj +1 more source
POST HARVEST CONTROL OF BACTERIAL SOFT ROT PATHOGENS OF ONION BULB IN STORAGE [PDF]
General characteristics of bacterial pathogens based on the biochemical and physiological tests indicated that 41 isolates Out of 88 bacterial isolates collected from rotted onion bulbs were identified as; Erwinia cacticida (2), Erwinia carotovora subsp.
S. Seeda +3 more
doaj +1 more source
Erwinia carotovora subsp. carotovora causes soft-rotting (tissue-macerating) disease in many plants and plant organs. Although pectinases are the primary determinants of virulence, several ancillary factors that augment bacterial virulence have also been
Asita Chatterjee +3 more
doaj +1 more source

