Results 161 to 170 of about 1,273 (177)

Euterpe oleracea

2014
openaire   +1 more source

Chemical Composition and Antioxidant Activity of Euterpe oleracea Roots and Leaflets

International Journal of Molecular Sciences, 2017
Christel Brunschwig, Didier Bereau
exaly  

Açaí (Euterpe oleracea Mart.)

2010
openaire   +1 more source

An Evidence-Based Systematic Review of Acai (Euterpe oleracea) by the Natural Standard Research Collaboration

Journal of Dietary Supplements, 2012
Catherine Ulbricht, Dawn Costa, Nicole Giese   +2 more
exaly  

Diet enriched with the Amazon fruit açaí (Euterpe oleracea) prevents electrophysiological deficits and oxidative stress induced by methyl-mercury in the rat retina

Nutritional Neuroscience, 2017
Alodia Brasil, Fernando Allan De Farias Rocha, Bruno Duarte Gomes   +2 more
exaly  

Lignans and Other Constituents of the Fruits of Euterpe oleracea (Açai) with Antioxidant and Cytoprotective Activities

Journal of Agricultural and Food Chemistry, 2008
Young-Won Chin, Hee-Byung Chai, William J Keller   +2 more
exaly  

Retinal Toxicity of Acai Fruit (Euterpe Oleracea) Dye Concentrations in Rabbits: Basic Principles of a New Dye for Chromovitrectomy in Humans

Current Eye Research, 2017
Eduardo A Novais, Emmerson Badaró, André Maia   +2 more
exaly  

Study of antioxidant activity of Açaí extracts (Euterpe oleracea)

Planta Medica, 2015
G Raner, S Kangatla, NH Oberlies, T Graf
openaire   +1 more source

Chemical Composition, Antioxidant Properties, and Thermal Stability of a Phytochemical Enriched Oil from Açai (Euterpe oleraceaMart.)

Journal of Agricultural and Food Chemistry, 2008
Susanne U Mertens-Talcott, Stephen T Talcott   +1 more
exaly  

New Phytochemicals from Acai (Euterpe oleracea Mart.)

Planta Medica, 2011
W Wang, XC Li, WZ Tang, SC Rumalla, B Avula, TJ Smillie, IA Khan   +6 more
openaire   +1 more source