Results 61 to 70 of about 48,961 (277)

Exopolysaccharide protects Vibrio cholerae from exogenous attacks by the type 6 secretion system

open access: yesProceedings of the National Academy of Sciences of the United States of America, 2018
Significance This work demonstrates that exopolysaccharide (EPS) produced by Vibrio cholerae can protect against exogenous type 6 secretion system (T6SS) attacks from different bacterial species.
Jonida Toska, B. Ho, J. Mekalanos
semanticscholar   +1 more source

Current Advancements of Probiotic Foods and Their Role in Sustainable Food Security

open access: yesFood Bioengineering, EarlyView.
ABSTRACT Probiotic foods have evolved from traditional fermented products to scientifically validated functional foods, defined by the FAO and WHO as live microorganism that confer a health benefit on the host when administered in adequate amounts, with effects being strain, does and end point specific.
Ashenafi Teklay Yaekob   +3 more
wiley   +1 more source

Probiotic Properties of Exopolysaccharide-Producing Lactobacillus Strains Isolated from Tempoyak

open access: yesMolecules, 2018
Tempoyak is a functional Malaysian food (an acid-fermented condiment) which is produced from the pulp of the durian (Durio zibethinus) fruit. The current study aimed to isolate and identify potential exopolysaccharide (EPS)-producing Lactobacillus ...
E. S. Khalil   +4 more
semanticscholar   +1 more source

Cold plasma‐induced modifications in the physico‐functional properties of glucan exopolysaccharide derived from Enterococcus hirae OL616073

open access: yesFood Biomacromolecules, EarlyView.
Abstract This study evaluated the influence of cold plasma treatment on the physicochemical characteristics of glucan exopolysaccharide (EPS) produced by Enterococcus hirae OL616073 isolated from idli batter. The glucan EPS was exposed to pin‐to‐plate atmospheric cold plasma at 170–230 V for 5–15 min, generating cold plasma‐treated glucan (CPTG ...
Irshad Ahmad Shah   +6 more
wiley   +1 more source

Exopolysaccharide (EPS) Production by Endophytic and Basidiomycete Fungi

open access: yesFermentation
The screening of exopolysaccharides (EPS) produced by 52 isolates of endophytic and basidiomycete fungi was studied on two different media, PDB and PYGM. There were five isolates that could produce dried exopolysaccharide of more than 4 g/L (S.
Wai Prathumpai   +4 more
doaj   +1 more source

Insight into the functionality of microbioal exo-polysaccharides by NMR and molecular modelling

open access: yesFrontiers in Microbiology, 2015
Microbial polysaccharides represent an important class of microbial polymers with diverse functions such as biofilm formation, thickening and gelling properties as well as health-promoting properties.The broad range of exopolysaccharide functionalities ...
Flemming Hofmann Larsen   +1 more
doaj   +1 more source

Targeting Microbiome Metabolites: Reshaping Immunotherapy and Clinical Management Strategies for Colorectal Cancer

open access: yesiMetaMed, EarlyView.
The occurrence and progression of colorectal cancer are intricately linked to metabolites produced by the gut microbiota. Metabolites generated by pathogenic microbial communities can promote colorectal cancer development by reshaping the immune microenvironment.
Xinrui Yang   +3 more
wiley   +1 more source

Modulation of biofilm exopolysaccharides by the Streptococcus mutans vicX gene

open access: yesFrontiers in Microbiology, 2015
The cariogenic pathogen Streptococcus mutans effectively utilizes dietary sucrose for the synthesis of exopolysaccharide, which act as a scaffold for its biofilm, thus contributing to its pathogenicity, environmental stress tolerance, and antimicrobial ...
Lei eLei   +7 more
doaj   +1 more source

Effect of bio‐fertilization and edapho‐climatic conditions on chickpea nodulation, grain yields, and seed protein in a Mediterranean context: a meta‐analysis approach

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana   +11 more
wiley   +1 more source

EXOPOLYSACCHARIDE PRODUCTION AND ITS BIOACTIVITIES OF THE EDIBLE PLEUROTUS OSTREATUS IN SUBMERGED CULTURE

open access: yesBiotropia: The Southeast Asian Journal of Tropical Biology, 2009
Submerged cultures were used to study the influence of various carbon sources on the mycelial biomass and exopolysaccharide production of Pleurotus ostreatus. The antimicrobial and antioxidant activity of the exopolysaccharide were also determined.
IWAN SASKIAWAN
doaj  

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