The paper investigates the determinants of consumers’ willingness to pay a price premium for extra virgin olive oil with health claims on its label.
Antonio Tulone +4 more
doaj +1 more source
Antioxidant Effect of Extra Virgin Olive Oil and Apple Cider Vinegar in Type 2 Diabetic Rat Model
Objective: Comparison between the antioxidant effects of extra virgin olive oil and apple cider vinegar in rats induced with diabetes mellitus type 2. Study Design: Randomized controlled trial.
Ruqaiya Nazir +5 more
doaj +1 more source
This research aimed to qualitatively analyze the composition of selected extra virgin olive oils from organic and conventional farming available on the Polish market.
Dorota Derewiaka +3 more
doaj +1 more source
Extra Virgin Olive Oil: Molecular Mechanisms, Bioavailability Challenges, and Therapeutic Perspectives. [PDF]
Maaz M +7 more
europepmc +1 more source
Extra-Virgin Olive Oil Phenolics in IBD-Associated Vascular Risk. [PDF]
Šantić R +6 more
europepmc +1 more source
Nutritional Awareness of Extra Virgin Olive Oil: Empirical Evidence from Consumer Perceptions and Health Beliefs. [PDF]
Oliverio M +5 more
europepmc +1 more source
Corbella Extra Virgin Olive Oil, Urinary Phenolic Metabolites, and Exploratory Cardiometabolic Outcomes in Healthy Young Adults: The HEVOOC Trial. [PDF]
Gutiérrez-Romero RM +10 more
europepmc +1 more source
Peptide-Functionalized Silicon-Photonic E‑Nose for Monitoring Oxidation in Extra Virgin Olive Oil. [PDF]
Karami H +4 more
europepmc +1 more source
The Hedonext® Method-A Case Study with Extra Virgin Olive Oil. [PDF]
Guinard JX +4 more
europepmc +1 more source
Bioactive Phenolic Compounds in Extra Virgin Olive Oil: Implications for Cardiovascular Health. [PDF]
Vázquez-Jiménez C +5 more
europepmc +1 more source

