Results 201 to 210 of about 263,735 (297)
Effect of extrusion cooking on bioactive compounds in encapsulated red cactus pear powder. [PDF]
Ruiz-Gutiérrez MG +6 more
europepmc +1 more source
Effect of extrusion cooking on physicochemical properties of tuna meat-based extrudates
Yizhou Fang +5 more
openalex +1 more source
Rebel responses to disasters in conflict zones: a case study of Cyclone Mocha in Myanmar
Abstract Populations in conflict‐affected contexts face overlapping drivers of disaster risk. This article explores the intersection of disasters and armed conflict through an analysis of the role of non‐state armed groups, focusing on the Arakan Army (AA)'s response to Cyclone Mocha in Myanmar's Rakhine State in 2023.
Kyungmee Kim
wiley +1 more source
Production of edible solid foams enriched with fiber and protein using extrusion cooking
Satu Kirjoranta
openalex +1 more source
This review highlights innovations in extrusion hardware and ancillary systems, revealing how these advancements enhance processing efficiency and product quality—empowering food, feed manufacturers to meet industry demands, and evolving consumer expectations for consistency, functionality, and sustainability.
Michael Joseph, Chetan Sharma
wiley +1 more source
Fate ofFusariummycotoxins in maize flour and grits during extrusion cooking
K. A. Scudamore +3 more
openalex +2 more sources
Abstract This article analyzes how the Leningrad Affair, one of the most poorly understood of Joseph Stalin’s purges, was weaponized by Nikita Khrushchev and his comrades‐in‐arms in order to consolidate power during the 1950s and early 1960s. An exposé of how Khrushchev accused four different people of being responsible for the purge over the span of ...
David Brandenberger
wiley +1 more source
ABSTRACT Tubular and curviplanar structures, outlined by the occurrence of haematite/goethite, chlorite, quartz and albite, are developed in the Middle Permian Broughton Formation in the southern Sydney Basin, New South Wales, Australia. These structures are interpreted as fluid‐flow pathways resulting from the ejection of heated pore fluids as a thick
Paul F. Carr +5 more
wiley +1 more source
Preparation of pre-cooked pasta with black beans dehulled and rice flour by extrusion cooking
Carla da Silva Teba
openalex +1 more source

