Results 101 to 105 of about 234 (105)

Chia (Salvia hispanica L.), a functional 'superfood': new insights into its botanical, genetic and nutraceutical characteristics. [PDF]

Ann Bot
Zare T, Fournier-Level A, Ebert B, Roessner U.   +3 more
europepmc   +1 more source

Linum usitatissimum FAD2A and FAD3A enhance seed polyunsaturated fatty acid accumulation and seedling cold tolerance in Arabidopsis thaliana

Plant Science, 2021
Flax (Linum usitatissimum) seed oil is rich in polyunsaturated fatty acids (PUFAs), particularly linolenic acid, which is converted from linoleic acid. Studies have indicated that the biosynthesis of linoleic acid and linolenic acid is controlled by FAD2 and FAD3, respectively.
Jianjun, Wang, Zijin, Liu, Hua, Liu, Danshuai, Peng, Jianping, Zhang, Mingxun, Chen   +5 more
openaire   +3 more sources

New Alleles of FAD3A Lower the Linolenic Acid Content of Soybean Seeds

Crop Science, 2018
Soybean [Glycine max (L.) Merr.] is one of the most important sources of plant‐based oil worldwide. Linolenic acid is associated with undesirable flavors and poor stability in soybean oil. Partial hydrogenation is typically used to reduce the levels of linolenic acid in soybean oil; however, this process results in the production of trans fatty acids ...
Rima Thapa, Militza Carrero‐Colón, Charles Addo‐Quaye, James Held, Brian Dilkes, Karen A. Hudson   +5 more
openaire   +2 more sources

Some of the next articles are maybe not open access.

Related searches:

Breeding soybeans for improved oil quality in high yielding lines using molecular markers for selecting FAD2-1A, FAD2-1B, FAD3A and FAD3C mutant alleles.

2018
Willette, Alison, Pantalone, Vince, Smallwood, Christopher J., Hem Bhandari, Sams, Carl, Sykes, Virginia R.   +5 more
openaire   +2 more sources

Optimization of High Resolution Melting Analysis System for Fad3a Gene of Soybean Fatty Acid

, 2012
Wenbin Li
openalex