Results 21 to 30 of about 18,584 (227)

Effect of grain/bran crude extract from Fagopyrum tataricum on hypoglycemic activity of type 2 diabetes mice and study on molecular mechanism of treatment

open access: yesCogent Food & Agriculture, 2023
The rising number of individuals diagnosed with type 2 diabetes is a global health concern. This chronic disease can lead to a diverse range of complications.
Xinxin Si   +6 more
doaj   +1 more source

Diverse biological effects of glycosyltransferase genes from Tartary buckwheat [PDF]

open access: yes, 2019
Background: Tartary buckwheat (Fagopyrum tataricum) is an edible cereal crop whose sprouts have been marketed and commercialized for their higher levels of anti-oxidants, including rutin and anthocyanin. UDP-glucose flavonoid glycosyltransferases (UFGTs)
Chen, Hui   +12 more
core   +2 more sources

Vivipary in Fagopyrum esculentum / Živorodnost pri ajdi (Fagopyrum esculentum)

open access: yesFolia biologica et geologica, 2017
Common buckwheat (Fagopyrum esculentum Moench) is an economically important crop, exhibiting a unique phenomenon of vivipary, which is usually a trait shown by plants growing in wet, arid and flodded conditions. Vivipary was observed in both ripe and un-ripe (green) seeds on the inflorescence.
Malik, Bisma   +3 more
openaire   +3 more sources

Studies Regarding Treatments of Led-s Emitted Light on Sprouting Fagopyrum Esculentum Moench

open access: yesBulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies, 2017
The present study presents the influence exercised by LED (light emitting diodes)-s emitted white (W), red (R), blue (B) light on sprouting of buckwheat seeds and evaluated the effects on content of phenolic compounds, antioxidant capacity and flavonoids.
Oana LIVADARIU, Carmen MAXIMILIAN
doaj   +1 more source

Comparison of Plant Morphology, Yield and Nutritional Quality of Fagopyrum esculentum and Fagopyrum tataricum Grown under Field Conditions in Belgium

open access: yesPlants, 2021
Buckwheat is a pseudocereal with high nutritional and nutraceutical properties. Although common buckwheat (Fagopyrum esculentum) is the main cultivated species, Tartary buckwheat (Fagopyrum tataricum) is gaining interest. In this paper, we compared plant
Lauranne Aubert   +3 more
doaj   +1 more source

Response of phenolic metabolism induced by aluminium toxicity in Fagopyrum esculentum Moench. plants [PDF]

open access: yesThe Ukrainian Biochemical Journal, 2015
Buckwheat genus (Fagopyrum Mill.) is one of the aluminium tolerant taxonomic units of plants. The aim of the study was an evaluation of the aluminium (50 µM) effect on phenolic accumulation in various parts of buckwheat plants (Fagopyrum esculentum ...
O. E. Smirnov   +3 more
doaj   +1 more source

Reproductive development of common buckwheat (Fagopyrum esculentum Moench) and its wild relatives provides insights into their evolutionary biology

open access: yesFrontiers in Plant Science, 2023
IntroductionUnderstanding the complex inflorescence architecture and developmental morphology of common buckwheat (Fagopyrum esculentum) is crucial for crop yield.
Dmitry D. Sokoloff   +7 more
doaj   +1 more source

Integration of genetic and physical maps of the Primula vulgaris S locus and localization by chromosome in situ hybridization [PDF]

open access: yes, 2015
•Heteromorphic flower development in Primula is controlled by the S locus. The S locus genes, which control anther position, pistil length and pollen size in pin and thrum flowers, have not yet been characterized.
Altenburg E   +20 more
core   +1 more source

Oakleaf: an S locus-linked mutation of Primula vulgaris that affects leaf and flower development [PDF]

open access: yes, 2015
•In Primula vulgaris outcrossing is promoted through reciprocal herkogamy with insect-mediated cross-pollination between pin and thrum form flowers. Development of heteromorphic flowers is coordinated by genes at the S locus.
Anders S   +19 more
core   +1 more source

Comparative Analysis of Four Buckwheat Species Based on Morphology and Complete Chloroplast Genome Sequences

open access: yesScientific Reports, 2017
Buckwheat is a nutritional and economically crop belonging to Polygonaceae, Fagopyrum. To better understand the mutation patterns and evolution trend in the chloroplast (cp) genome of buckwheat, and found sufficient number of variable regions to explore ...
Cheng-Long Wang   +6 more
doaj   +1 more source

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