Chemical Composition, Antimicrobial and Antioxidant Activities of the Flower Volatile Oils of Fagopyrum esculentum, Fagopyrum tataricum and Fagopyrum Cymosum [PDF]
Molecules, 2018 The purpose of this study was to investigate the chemical composition and biological activity of the volatile oils (VOs) from the flowers of three buckwheat species, Fagopyrum esculentum, Fagopyrum tataricum and Fagopyrum cymosum.
JiangLin Zhao +2 more
exaly +6 more sources
Reproductive development of common buckwheat (Fagopyrum esculentum Moench) and its wild relatives provides insights into their evolutionary biology [PDF]
Frontiers in Plant Science, 2023 IntroductionUnderstanding the complex inflorescence architecture and developmental morphology of common buckwheat (Fagopyrum esculentum) is crucial for crop yield.
Dmitry D. Sokoloff +7 more
doaj +3 more sources
Fagopyrum esculentum ssp. ancestrale-A Hybrid Species Between Diploid F. cymosum and F. esculentum
Frontiers in Plant Science, 2020 Fagopyrum cymosum is considered as most probable wild ancestor of cultivated buckwheat. However, the evolutionary route from F. cymosum to F. esculentum remains to be deciphered.
Yu Fan +2 more
exaly +3 more sources
Fagopyrum esculentum Moench. Medicinal review
Acta Agriculturae Slovenica, 1999 Buckwheat herb is known to contain a large amount of rutin. Rutin, the flavonol glycoside quercetin-3-O-rutinoside, is found in many plants. Only few, such as Sophora japonica and even some Eucalyptus species, contain as high amounts as buckwheat leaves.
Hansjoerg HAGELS
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Morphological and molecular characterization of Heterodera ripae, a new record cyst nematode in the rhizosphere soil of Fagopyrum esculentum [PDF]
Scientific ReportsNumerous plant parasitic nematodes (PPNs) have the potential to inflict considerable damage on agricultural crops. Through a comprehensive survey aimed at identifying PPNs affecting crops, cyst nematodes were isolated from the rhizosphere soil of ...
Zaifu Yang +4 more
doaj +2 more sources
Fagopyrum esculentum Moench. Chemical review
Acta Agriculturae Slovenica, 1999 Buckwheat grain is a cereal used by people with a gluten allergy. The herb is a relatively new medicinal plant, its use started in the thirties in the USA.
Hansjoerg HAGELS
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2S albumin g13 polypeptide, less related to Fag e 2, can be eliminated in common buckwheat (Fagopyrum esculentum Moench) seeds [PDF]
Food Chemistry: Molecular Sciences, 2022 2S albumin (g11, g13, g14, and g28) is an important allergen in common buckwheat (Fagopyrum esculentum). g13 is hydrophobic, rare in seeds, and may show distinct allergenicity from the others; therefore, we tried to eliminate this protein.
Fakhrul Islam Monshi +1 more
doaj +2 more sources
Karabuğday (Fagopyrum esculentum Moench)’da Morfolojik Varyabilite
Turkish Journal of Agriculture: Food Science and Technology, 2017 Karabuğdayda olgunlaşma alt dallardan başlar, yukarıya doğru devam eder ve hasat döneminde bitki üzerinde çiçekler, yeşil ve kahverengi taneler aynı anda bulunabilir. Bu yüzden homojen bir olgunlaşma olmaz ve verim düşer.
Nimet Kara
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In planta transformation of buckwheat (Fagopyrum esculentum Moench.) [PDF]
Archives of Biological Sciences, 2007 In order to develop a reliable and rapid transgenic system for functional study of specific buckwheat gene constructs, two different in planta transformation methods were analyzed: vacuum infiltration and infiltration by syringe.
Bratić Ana M. +4 more
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The molecular phylogenetic position of Harpagocarpus (Polygonaceae) sheds new light on the infrageneric classification of Fagopyrum [PDF]
PhytoKeys, 2023 In the context of the molecular phylogeny of Polygonaceae, the phylogenetic positions of most genera and their relationships have been resolved. However, the monotypic genus Harpagocarpus has never been included in any published molecular phylogenetic ...
Daozhang Min +7 more
doaj +3 more sources