Results 31 to 40 of about 30,487 (156)

Effect of water salinity on the oxidative system of juveniles of the North Atlantic white shrimp Litopenaeus setiferus reared in biofloc technology

open access: yesJournal of the World Aquaculture Society, Volume 53, Issue 1, Page 258-270, February 2022., 2022
Abstract This study evaluated the effect of biofloc technology (BFT) at 3 (lsBFT) and 35 (hsBFT) practice salinity units (psu) on the zootechnical performance, oxygen consumption, antioxidant activity, and oxidative damage of Litopenaeus setiferus juveniles reared in outdoor tanks.
Manuel Valenzuela‐Jiménez   +9 more
wiley   +1 more source

Farfantepenaeus brasiliensis

open access: yes, 2022
Published as part of Mantelatto, Fernando L. & Al, Et, 2022, Checklist of decapod crustaceans from the coast of the São Paulo state (Brazil) supported by integrative molecular and morphological data: V. Dendrobranchiata and Pleocyemata [Achelata, Astacidea, Axiidea, Caridea (Alpheoidea and Processoidea excluded), Gebiidea, Stenopodidea], pp.
Mantelatto, Fernando L., Al, Et
openaire   +1 more source

Non-chromatographic arsenic speciation analyses in wild shrimp (Farfantepenaeus brasiliensis) using functionalized magnetic iron-nanoparticles

open access: yesFood Chemistry, 2021
A new iron-magnetic nanomaterial functionalized with organophosphorus compound was used as solid-phase for arsenic speciation analysis in seafood samples by ICP-MS. The procedure was optimized using chemometric tools and the variables pH = 4.0, 15 min extraction time, and 20 mg of mass of material were obtained as the optimum point.
Francisco L.F. da Silva   +9 more
openaire   +2 more sources

A Red Shrimp, Farfantepenaeus brasiliensis (Latreille, 1817), Larvae Feeding Regime Based on Live Food [PDF]

open access: yesJournal of the World Aquaculture Society, 2010
Red shrimp, Farfantepenaeus brasiliensis, larvae's response to different concentrations of live foods (diatoms Chaetoceros gracilis: 20-100 x 103 cells/mL; flagellate Tetraselmis chuii: 2-10 x 103 cells/mL and Artemia nauplii [NA]: 1-5 NA/mL) was investigated in three experiments.
Gaxiola, Gabriela   +3 more
openaire   +3 more sources

Biofilm feeding by postlarvae of the pink shrimpFarfantepenaeus brasiliensis(Decapoda, Penaidae)

open access: yesAquaculture Research, 2012
The effect of biofilm was assayed for Farfantepenaeus brasiliensis postlarvae fed with commercial pellets. Indoor tanks in a zero water exchange system were used, considering: shrimp fed with biofilm and commercial feed (B+F), and shrimp fed only with commercial feed (F); both receiving polyethylene sheets as artificial substrates. For B+F, sheets were
Viau, Veronica Elizabeth   +5 more
openaire   +2 more sources

Figure 1 in Presence of the Pink shrimp Farfantepenaeus brasiliensis (Latreille, 1817) in the coastal lagoons of Uruguay (Crustacea: Decapoda: Penaeoidea)

open access: yes, 2022
Figure 1. Map of the study area, indicating the location where the specimens of Farfantepenaeus brasiliensis and F. paulensis were recorded. Yellow stars: sites where F. brasiliensis and F. paulensis specimens were initially recorded. Black star: only F.
Silveira, Santiago   +7 more
core   +1 more source

Carotenoids Functionality, Sources, and Processing by Supercritical Technology: A Review

open access: yesJournal of Chemistry, Volume 2016, Issue 1, 2016., 2016
Carotenoid is a group of pigments naturally present in vegetal raw materials that have biological properties. These pigments have been used mainly in food, pharmaceutical, and cosmetic industries. Currently, the industrial production is executed through chemical synthesis, but natural alternatives of carotenoid production/attainment are in development.
Natália Mezzomo   +2 more
wiley   +1 more source

Uso de probióticos na produção de pós-larvas de camarão-rosa

open access: yesPesquisa Agropecuária Brasileira, 2012
O objetivo deste trabalho foi avaliar o uso de probióticos na produção de pós-larvas do camarão-rosa (Farfantepenaeus brasiliensis). Utilizou-se o delineamento experimental inteiramente casualizado, com dois tratamentos - uso de probióticos (Bacillus spp.
Emanuell Felipe Beserra da Silva   +6 more
doaj   +1 more source

Discordance in the identification of juvenile pink shrimp ( Farfantepenaeus brasiliensis and F. paulensis : Family Penaeidae): An integrative approach using morphology, morphometry and barcoding [PDF]

open access: yesFisheries Research, 2016
Abstract It is most difficult to identify the coexistent commercial pink shrimps Farfantepenaeus brasiliensis and Farfantepenaeus paulensis during the juvenile stage, when secondary sexual characteristics are still in the developing period. Differences in width and/or shape of the dorsal furrow on pleonite six has traditionally been the primary ...
Teodoro, S. S. A.   +3 more
openaire   +3 more sources

Nitrogen compounds on food consumption of pink-shrimp Farfantepenaeus brasiliensis [PDF]

open access: yes, 2013
Os experimentos foram realizados para investigar os efeitos da amônia, nitrito e nitrato no consumo alimentar de juvenis de Farfantepenaeus brasiliensis.
Furtado, Plínio Schmidt   +4 more
core   +1 more source

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