Results 101 to 110 of about 386,393 (298)

Price Dispersion and Accessibility: A Case study of Fast Food

This study examines spatial variation in the price and accessibility of fast food across a major urban area. We use novel data on the price of a representative fast food meal and the location of fast food restaurants belonging to one of three major ...
Davis, David E., Stewart, Hayden
core   +1 more source

POLA KONSUMSI FAST FOOD DAN STATUS GIZI REMAJA PENGUNJUNG BEBERAPA RESTORAN FAST FOOD DI SEMARANG [PDF]

, 1998
Tujuan penelitian ini adalah mengetahui karakteristik remaja pengunjung restoran fast food, jenis fast food, frekuensi mengkonsumsi fast food, besarnya sumbangan konsumsi zat gizi fast food (energi, lemak, kolesterol dan natrium), tingkat kecukupan ...
DEWI , KHOMSIYAH KARTIKA
core  

Evaluation of Digital Technologies for Home‐Based Assessment in People With Amyotrophic Lateral Sclerosis

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective Digital technologies hold promise for transforming healthcare by enhancing personalized treatments and offer valuable opportunities to improve patient care. Here, we evaluated several novel, self‐administered, home‐based, digital endpoints for their association with corresponding conventional standard clinical measures (primary) in ...
Arne Mueller, Vanessa Vallejo, Mónica Povedano Panadés, Orla Hardiman, Véronique Danel‐Brunaud, Senda Ajroud‐Driss, Philippe Couratier, Jeremy Shefner, Anna Gokey, Mike DiCesare, Erin Lennox, Jens Praestgaard, Lucie Brujin, Peggy Allred, Ram Miller   +14 more
wiley   +1 more source

CONVENIENCE, ACCESSIBILITY, AND THE DEMAND FOR FAST FOOD

This study explores the growth in demand for fast food. A distinguishing characteristic of fast food is its convenience; in today's pervasive marketplace, consumers need not travel far to find a fast food outlet. This greater availability translates into
Eales, James S., Jekanowski, Mark D., Binkley, James K.   +2 more
core   +1 more source

Fast Food: Benefit or Harm?

, 2022
Today in our city you can have a snack at every step. In many places there are pavilions selling hot whites, sausages in dough, pancakes, sandwiches. There are all kinds of cafeterias, cafes. In general, you will not stay hungry.
Berik, A. (Alibek), Orazova, Z. (Zhadra)
core  

Exploration of Factors Promoting and Inhibiting Fast Food Consumption among Adolescents

Journal of Qualitative Research in Health Sciences, 2019
Introduction: In recent years, fast food consumption has increased among adolescents and it has become a concern, a health threat, and a major health problem.
Hesamedin Askari Majdabadi, Ali Montazeri, Farideh Khalajabadi Farahani, Saharnaz Nedjat, Mahnaz Solhi   +4 more
doaj  

Does Long‐Term Lower Extremity Strength Training in Adults With Knee Osteoarthritis and Varus Alignment Reduce Knee Joint Loading During Gait?

Arthritis Care &Research, EarlyView.
Objective We examined whether 18 months of strength training in individuals with knee varus alignment and medial tibiofemoral osteoarthritis (OA) reduced knee joint loads during walking compared to an attention control group. Methods This study was a secondary analysis of a randomized clinical trial that compared the effects of strength training to a ...
Stephen P. Messier, Matthew N. Vigliotti, Paige E. Rice, Brian Pietrosimone, Shannon L. Mihalko, Edward H. Ip, Richard F. Loeser, David J. Hunter, Ali Guermazi, Ryan Hill, Santiago Saldana, Kim L. Bennell, Paul DeVita   +12 more
wiley   +1 more source

Incorporation of Selenium into Sol–Gel‐Derived Bioactive Glass: Influence on Glass Structure, Bioactivity, and its Selective Cytotoxicity

Advanced Engineering Materials, EarlyView.
Selenium was incorporated into a sol–gel‐derived bioactive glass to enable sustained therapeutic ion release. The selenium‐containing glass preserved bioactivity while selectively inducing cytotoxicity in osteosarcoma cells and maintaining osteoblastic viability.
Breno Rocha Barrioni, Thalita Marcolan Valverde, Talita Martins, Guilherme Mattos Jardim Costa, Alfredo Miranda de Goes, Marcello Rosa Dumont, Eduardo Henrique Martins Nunes, Marivalda de Magalhães Pereira   +7 more
wiley   +1 more source

The Effect of the New Minimum Wage Law in a Low-Wage Labor Market [PDF]

After nearly a decade without change, legislation that affected the Federal minimum wage in two significant ways took effect on April 1, 1990: (1) the hourly minimum wage was increased from $3.35 to $3.80; and (2) employers were enabled to pay a ...
Alan B. Krueger, Lawrence F. Katz
core  

Scrutinizing the impact of two self-regulation policies on unhealthy food marketing in children’s popular television in Malaysia: a multiple-year repeated evaluation using a harmonized protocol

Global Health Action
Background Regulating unhealthy food marketing is critical as it is a recognized driver of childhood obesity. Two voluntary self-regulatory policies governing food advertising in the media were introduced in Malaysia in 2008 and 2013.
Gild Rick Ong, Mohd Jamil Sameeha, Sreelakshmi Sankara Narayanan, Karuthan Chinna, Bridget Kelly, Sally Mackay, Boyd Swinburn, Tilakavati Karupaiah   +7 more
doaj   +1 more source