Results 71 to 80 of about 4,758,054 (202)
Children’s intake of food from non-fast-food outlets and child-specific menus: A survey of parents
, 2019 Eating out-of-home is associated with higher energy intakes in children. The continued high prevalence of childhood obesity requires a greater understanding of child menu options and eating out frequency to inform appropriate regulatory initiatives.
VA Shrewsbury (14631227) +4 more
core +1 more source
Global Health ActionBackground Regulating unhealthy food marketing is critical as it is a recognized driver of childhood obesity. Two voluntary self-regulatory policies governing food advertising in the media were introduced in Malaysia in 2008 and 2013.
Gild Rick Ong +7 more
doaj +1 more source
Jurnal Pangan dan Agroindustri, 2017 Seiring perkembangan jaman, masyarakat Indonesia semakin disibukkan dengan berbagai aktivitas, seperti bekerja, sekolah dan lainya. Hal ini menyebabkan pola makan masyarakat semakin berubah.
Ali Mashuri, Elok Zubaidah
doaj
Determination of peroxide value of edible oils used in sandwich and falafel shops in Tehran
سلامت و محیط, 2018 Background and Objective: Hydrogen peroxide is one of the compounds that is primarily produced by the oxidation of oil and fat and causes various diseases, including atherosclerosis and coronary artery disease .The aim of this study was to survey the ...
GR Jahed Khaniki +3 more
doaj
Fast-food consumers in Singapore: demographic profile, diet quality and weight status
, 2014 ObjectiveTo determine the demographic profile of fast-food consumers among adult Singapore residents and ascertain whether fast-food consumption frequency is associated with diet quality and weight status.DesignA nationally representative cross-sectional
Mei Fen Chan (13315449) +4 more
core
Food Not Bombs : 2007 World Food Not Bombs Gathering - Ukraine
, 2007 One of a series of posters painted by Food Not Bombs co-founder Keith McHenry to illustrate Food Not Bombs gatherings, tours or other actions. This poster depicts farmland in the background with buildings and people holding a "Food Not Bombs" banner in ...
McHenry, Keith, 1957-
core
Food Safety in Finland 2018 [PDF]
, 2019 This report presents for the year 2018 the results of regulatory control related to food safety, official controls and monitoring programmes on food and feed, as well as research and risk assessments. The report also assesses, based on the results, the
Finnish Food Authority
core
Fast food consumption habits of university students
, 2013 This work is based on data obtained from the face to face surveys with 265 students at Trakya University Keşan Yusuf Çapraz School of Applied Sciences. A survey has been conducted in order to identify the fast food consuming habits of university students.
Yilmaz N., Onurlubaş E.
core +1 more source
Employee intention to leave a job: A case of Malaysian fast food industry [PDF]
, 2010 This thesis explores the determinants of employees‟ turnover intentions in the fast food industry of Peninsular Malaysia and uses as determining variables items related to ‘job stressors’, ‘job stress’, ‘job satisfaction’ and ‘commitment’.
Ghazali, Hazrina
core