Results 21 to 30 of about 1,638,679 (304)

Inhibition of Aspergillus niger DMF 0801 by monoacylglycerols prepared from coconut oil

Czech Journal of Food Sciences, 2002
The objectives of the present study were to test the antifungal properties (inhibition of radial growth, inhibition of the mould spore germination) of lauroylglycerol and mixtures of monoacylglycerols synthesised from coconut oil (MIX-I and MIX-II ...
Z. Řiháková, V. Filip, M. Plocková, J. Šmidrkal, R. Červenková   +4 more
doaj   +1 more source

High fat intake leads to acute postprandial exposure to circulating endotoxin in type 2 diabetic subjects [PDF]

, 2012
OBJECTIVE-To evaluate the changes in circulating endotoxin after a high-saturated fat meal to determine whether these effects depend on metabolic disease state.
Varma, M.C., Saravanan, Ponnusamy, Saravanan, P., Tripathi, Gyanendra, Kumar, Sudhesh, Sabico, Shaun, Sabico, S., O'Hare, J.P., McTernan, P. G., Harte, A. L., Varma, Madhusudhan C., Ceriello, A., Al-Attas, Omar S., McTernan, P.G., Al-Attas, O.S., Al-Daghri, Nasser M., Ceriello, Antonio, McGee, K. C., O'Hare, J. Paul, McGee, K.M., Al-Daghri, N.M., Kumar, S., Harte, A.L., Tripathi, G.   +23 more
core   +1 more source

Proteolysis and consistency changes of Gouda and Eidamský blok cheeses during ripening

Czech Journal of Food Sciences, 2001
Composition and rheological and sensory properties of Gouda cheese with different time of ripening (4 weeks, 4, 10, and 14 months) was evaluated. The level of proteolysis was measured by both the determination of nitrogenous compound fractions and the ...
L. Němcová, J. Štětina, H. Valentová   +2 more
doaj   +1 more source

Control of mould growth by Lactobacillus rhamnosus VT1 and Lactobacillus reuteri CCM 3625 on milk agar plates.

Czech Journal of Food Sciences, 2001
The possibility to control mould growth by Lactobacillus rhamnosus VT1 and Lactobacillus reuteri CCM 3625 in a milk environment was assessed using the milk agar plate method.
M. Plocková, J. Stiles, J. Chumchalová, R. Halfarová   +3 more
doaj   +1 more source

Fat tissue and fat suppression

Magnetic Resonance Imaging, 1993
Fat tissues consist of fat cells, capillaries, and collagen fibers. In order to completely suppress the signals from fat tissues in clinical magnetic resonance imaging, the signal from capillaries and collagen fibers as well as from fat cells should all be suppressed.
Department of Radiology, University of Florida, Gainesville, FL 32610, USA ( host institution ), Mao, Jintong ( author ), Yan, Hong ( author ), Brey, W.W. ( author ), Bidgood, W.D. ( author ), Steinbach, J.J. ( author ), Mancuso, A. ( author )   +6 more
openaire   +3 more sources

Physical and chemical characteristics of toilet soap made from apricot kernel oil and palm stearin.

Grasas y Aceites, 1998
The objective of the present work was to use apricot kernel oil with palm stearin in toilet soap-making. Apricot kernel oil was obtained from apricot kernel seed (Prunus armeniaca) through hydraulic pressing (12000lb/in2). Kernel contained 43.3% oil. The
Adel Y. Girgis, N.M. Abd El-Aziz, S.M. Abd El-Salam   +2 more
doaj   +1 more source

Efficiency of fat deposition from nonstarch polysaccharides, starch and unsaturated fat in pig [PDF]

, 2010
The aim was to evaluate under protein-limiting conditions the effect of different supplemental energy sources: fermentable NSP (fNSP), digestible starch (dStarch) and digestible unsaturated fat (dUFA), on marginal efficiency of fat deposition and ...
Halas, V., Dijkstra, J., Gerrits, W.J.J., Verstegen, M.W.A., Babinszky, L.   +4 more
core   +1 more source

Dehnratenabhängiges Verformungs- und Versagensverhalten von dünnen Blechen unter Scherbelastung

, 2022
In diesem Forschungsvorhaben wurden neun verschiedene Stahlblechwerkstoffe bzw. -varianten und zwei exemplarische zusätzliche Werkstoffe, ein Aluminium und ein Kupfer, bezüglich des Schubverhaltens untersucht.
Huberth, F., Klitschke, S., Troll, A.
core   +1 more source

Lipid Oxidation in Dispersive Systems with Monoacylglycerols

Czech Journal of Food Sciences, 2009
Model fat blends with a monoacylglycerol emulsifier with different acyl chain (C10, C12, C14, C16, C18, C18:1, C20, C22) were prepared and stored under oxygen atmosphere 8 weeks at temperature 20°C.
V. Spěváčková, I. Hrádková, M. Ebrtová, V. Filip, M. Tesařová   +4 more
doaj   +1 more source

MiR-146a-5p targeting SMAD4 and TRAF6 inhibits adipogenensis through TGF-β and AKT/mTORC1 signal pathways in porcine intramuscular preadipocytes

Journal of Animal Science and Biotechnology, 2021
Background Intramuscular fat (IMF) content is a vital parameter for assessing pork quality. Increasing evidence has shown that microRNAs (miRNAs) play an important role in regulating porcine IMF deposition.
Que Zhang, Rui Cai, Guorong Tang, Wanrong Zhang, Weijun Pang   +4 more
doaj   +1 more source