Results 31 to 40 of about 1,078,839 (266)

Synbiotic yoghurt with Lactiplantibacillus plantarum and plant powder substrates

Czech Journal of Food Sciences
Enrichment of yoghurt with probiotic bacterial strains and prebiotic plant substrates has gained increasing interest among both consumers and food manufacturers.
Kristina Veselá, Milada Plocková, Eva Musilová, Blanka Vrchotová, Šárka Horáčková   +4 more
doaj   +1 more source

Airborne noise, structure-borne sound (vibration) and vacuum stability of milking systems

Czech Journal of Animal Science, 2004
Problems with milking and udder health can be attributed to the following causes: (1) sound intensity level (noise) > 65 dB in the milking area, (2) transmission of oscillation (vibration) > 0.3 m/s2 to the body of the cow in the milking parlour ...
D. Nosal, E. Bilgery
doaj   +1 more source

Organ‐specific redox imbalances in spinal muscular atrophy mice are partially rescued by SMN antisense oligonucleotides

FEBS Letters, EarlyView.
We identified a systemic, progressive loss of protein S‐glutathionylation—detected by nonreducing western blotting—alongside dysregulation of glutathione‐cycle enzymes in both neuronal and peripheral tissues of Taiwanese SMA mice. These alterations were partially rescued by SMN antisense oligonucleotide therapy, revealing persistent redox imbalance as ...
Sofia Vrettou, Brunhilde Wirth
wiley   +1 more source

Transferrin receptor 1‐mediated iron uptake supports thermogenic activation in human cervical‐derived adipocytes

FEBS Letters, EarlyView.
In this study, we found that human cervical‐derived adipocytes maintain intracellular iron level by regulating the expression of iron transport‐related proteins during adrenergic stimulation. Melanotransferrin is predicted to interact with transferrin receptor 1 based on in silico analysis.
Rahaf Alrifai, Mizuki Seo, Gyath Karadsheh, Fachrur Rizal Mahendra, Máté Á Demény, Ferenc Győry, János András Mótyán, László Fésüs, Endre Kristóf, Rini Arianti   +9 more
wiley   +1 more source

Percepção da violência escolar para adolescentes da zona rurícola de Feira de Santana-BA

Revista Gestão & Saúde, 2016
A violência escolar é um fenômeno que cresce de forma vertiginosa causando impactos na sociedade e agravos à saúde. Assim, este estudo teve como objetivo, analisar a percepção da violência escolar para adolescentes da zona rurícola de Feira de Santana ...
Bianka Sousa Martins Silva, Sinara de Lima Souza, Maria Margarete Brito Martins, Émilin Nogueira Silva e Souza Freitas, Thaís Ramos Fraga   +4 more
doaj  

Changes of Sunflower Oil Polyenoic Fatty Acids under High Temperatures

Czech Journal of Food Sciences, 2009
Heat induced cis-trans isomerisation of sunflower oils depending on temperature, reaction time and original content of linoleic acid was investigated. The content of isomeric fatty acids was determined by gas chromatography and the content of polymers by
K. CIHELKOVÁ, M. ZÁRUBOVÁ, I. HRÁDKOVÁ, V. FILIP, J. ŠMIDRKAL   +4 more
doaj   +1 more source

Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system

FEBS Letters, EarlyView.
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley   +1 more source

Diversity and complexity in neural organoids

FEBS Letters, EarlyView.
Neural organoid research aims to expand genetic diversity on one side and increase tissue complexity on the other. Chimeroids integrate multiple donor genomes within single organoids. Self‐organising multi‐identity organoids, exogenous cell seeding, or enforced assembly of region‐specific organoids contribute to tissue complexity.
Ilaria Chiaradia, Madeline A. Lancaster
wiley   +1 more source

Monoacylglycerols as fruit juices preservatives

Czech Journal of Food Sciences, 2012
Limiting or preventing the growth of undesirable microbial flora in food products is one of the main goals of food microbiology. A number of preservation methods have been designed to extend the shelf-life of the food products by reducing the microbial ...
Iva DOLEŽÁLKOVÁ, Zdeněk MÁČALÍK, Adéla BUTKOVIČOVÁ, Rahula JANIŠ, Leona BUŇKOVÁ   +4 more
doaj   +1 more source

Linking neurogenesis, oligodendrogenesis, and myelination defects to neurodevelopmental disruption in primary mitochondrial disorders

FEBS Letters, EarlyView.
Mitochondrial remodeling shapes neural and glial lineage progression by matching metabolic supply with demand. Elevated OXPHOS supports differentiation and myelin formation, while myelin compaction lowers mitochondrial dependence, revealing mitochondria as key drivers of developmental energy adaptation.
Sahitya Ranjan Biswas, Porter L. Tomsick, Alicia M. Pickrell, Paul D. Morton   +3 more
wiley   +1 more source