Results 141 to 150 of about 186,001 (296)
Peru's front-of-package warning label policy and changes in the healthfulness of the food supply: a pre-post observational study. [PDF]
Lara-Arevalo J +7 more
europepmc +1 more source
Endothelial Cell Proteins as Biomarkers in Susac Syndrome
ABSTRACT Objective Susac syndrome (SS) is a rare CD8+ T cell–mediated microangiopathy affecting the brain, retina, and auditory labyrinth. Endothelial injury is thought to be a central mechanism; however, no circulating disease biomarkers are known. We performed targeted proteomic profiling to identify circulating endothelial‐associated proteins as ...
Rohit Benjamin +11 more
wiley +1 more source
Fat-calling: ascriptions of fatness that subordinate
Abstract Calling someone fat is not only cruel and unkind—it also subordinates them. While the sharpest and most immediate harms of fatphobic bullying are emotional and psychological, these vary according to the resilience of the target. What one person can laugh off, another feels deeply, perhaps for years.
openaire +1 more source
ABSTRACT Objective The aim of this study was to characterize intellectual and motor function, neurological features including epilepsy, treatment response, and adaptive behavior in patients with pyruvate dehydrogenase complex deficiency (PDCD) in Sweden.
Antri Savvidou +6 more
wiley +1 more source
Codex Alimentarius standards for oils and fats – current status and developments [PDF]
Brühl, Ludger
core
Objective We aimed to estimate the prevalence and cumulative incidence of hydroxychloroquine retinopathy (HCQ‐R) and its risk factors among patients receiving long‐term HCQ with rheumatic diseases through a systematic review and meta‐analysis of observational studies that used spectral‐domain optical coherence tomography (SD‐OCT) for screening ...
Narsis Daftarian +4 more
wiley +1 more source
Association of three different dietary patterns with the metabolomic profiles of children: the BiomarKid project. [PDF]
Gheorghita I +13 more
europepmc +1 more source
This chapter examines dietary fats and oils, explaining the biochemical differences between saturated, unsaturated, polyunsaturated, and trans-fat and their impacts on development, obesity, and chronic diseases.
P K Newby
core +1 more source
Objective To explore whether higher body fat and lower lean mass are associated with greater pain and worse patient‐reported physical function in individuals with hip osteoarthritis (OA). A secondary aim was to examine whether pain and patient‐reported physical function differ according to four body composition profiles: high body fat, low lean mass ...
Alexandra Ryan +10 more
wiley +1 more source
Are we <i>Lovin' It</i>? A single blind randomised controlled trial to investigate the influence of high in fats, salt and sugar food brand advertising on cognitive, affective and behavioural intention outcomes in UK adults. [PDF]
Ferneyhough C +4 more
europepmc +1 more source

