Results 111 to 120 of about 1,543,666 (403)

Infrared laser sampling of low volumes combined with shotgun lipidomics reveals lipid markers in palatine tonsil carcinoma

open access: yesMolecular Oncology, EarlyView.
Nanosecond infrared laser (NIRL) low‐volume sampling combined with shotgun lipidomics uncovers distinct lipidome alterations in oropharyngeal squamous cell carcinoma (OPSCC) of the palatine tonsil. Several lipid species consistently differentiate tumor from healthy tissue, highlighting their potential as diagnostic markers.
Leonard Kerkhoff   +11 more
wiley   +1 more source

ALTERATION OF LIPID COMPOSITION OF BLUE MUSSELS MYTILUS EDULIS L. AS A RESULT OF THEIR ACCLIMATION TO LABORATORY CONDITIONS

open access: yesTransactions of the Karelian Research Centre of the Russian Academy of Sciences, 2015
Organ-specific modifications and assimilation of trophic lipids, primarily of their fatty acids, were shown in the study of compensatory lipid and fatty acid composition changes in blue mussels Mytilus edulis L.
Natalia Fokina   +3 more
doaj   +1 more source

Fatty Acid Composition of Developing Sea Buckthorn (Hippophae rhamnoides L.) Berry and the Transcriptome of the Mature Seed

open access: yesPLoS ONE, 2012
Background Sea buckthorn (Hippophae rhamnoides L.) is a hardy, fruit-producing plant known historically for its medicinal and nutraceutical properties.
Tahira Fatima   +7 more
semanticscholar   +1 more source

Total Lipid and Fatty Acid Composition in Male and Female Larvae of Indian-Meal Moth and Almond Moth (Lepidoptera: Pyralidae) [PDF]

open access: yes, 2017
The total body lipid and fatty acid composition of last instar larvae of the Indian-meal moth, Plodia interpunctella, and almond moth, Cadra cautella, reared on a turkey mash diet was determined. Male P.
Cutkomp, L. K, Subramanyam, Bh.
core   +3 more sources

Tumour–host interactions in Drosophila: mechanisms in the tumour micro‐ and macroenvironment

open access: yesMolecular Oncology, EarlyView.
This review examines how tumour–host crosstalk takes place at multiple levels of biological organisation, from local cell competition and immune crosstalk to organism‐wide metabolic and physiological collapse. Here, we integrate findings from Drosophila melanogaster studies that reveal conserved mechanisms through which tumours hijack host systems to ...
José Teles‐Reis, Tor Erik Rusten
wiley   +1 more source

FATTY ACID COMPOSITION OF POULTRY MEAT FROM FREE RANGE REARING [PDF]

open access: yesPoljoprivreda, 2000
Two provenances of broiler chickens (Ross and Prelux-bro) were (50 males and 50 females) were subjected to an extensive indoor rearing followed by a free-range rearing for a half of the population during the first 28 days.
Božidar Žlender   +3 more
doaj  

Liver transcriptome profile in pigs with extreme phenotypes of intramuscular fatty acid composition

open access: yesBMC Genomics, 2012
BackgroundNew advances in high-throughput technologies have allowed for the massive analysis of genomic data, providing new opportunities for the characterization of the transcriptome architectures. Recent studies in pigs have employed RNA-Seq to explore
Y. Ramayo-Caldas   +10 more
semanticscholar   +1 more source

Preeclampsia is associated with compromized maternal synthesis of long chain polyunsaturated fatty acids leading to offspring deficiency [PDF]

open access: yes, 2012
Obesity and excessive lipolysis are implicated in preeclampsia (PE). Intrauterine growth restriction is associated with low maternal body mass index and decreased lipolysis.
Brown, E.A.   +11 more
core   +2 more sources

Colorectal cancer‐derived FGF19 is a metabolically active serum biomarker that exerts enteroendocrine effects on mouse liver

open access: yesMolecular Oncology, EarlyView.
Meta‐transcriptome analysis identified FGF19 as a peptide enteroendocrine hormone associated with colorectal cancer prognosis. In vivo xenograft models showed release of FGF19 into the blood at levels that correlated with tumor volumes. Tumoral‐FGF19 altered murine liver metabolism through FGFR4, thereby reducing bile acid synthesis and increasing ...
Jordan M. Beardsley   +5 more
wiley   +1 more source

The fatty acid composition of broilers from free range rearing

open access: yesActa Agriculturae Slovenica, 2002
The study aimed to investigate the effect of rearing method on the fatty acid composition of broiler meat. The subjects were chickens of two genotypes (Ross 208 and Prelux-bro). Experiment went on for 56 days, chickens were kept in a standard deep litter
Tomaž POLAK   +3 more
doaj   +1 more source

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