Results 351 to 360 of about 1,543,666 (403)
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Fatty acid composition of margarines

The American Journal of Clinical Nutrition, 1976
The fatty acid composition of 27 samples of bar margarines, 58 samples of tub margarines, and one sample of a liquid margarine spread, purchased at different centers in Canada and the United States over a 1-year period (1973-1974), has been determined. The values of total polyunsaturated fatty acids determined by gas-liquid chromatography were compared
D J, Nazir   +2 more
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Fatty acid composition ofStreptococcus milleri

European Journal of Clinical Microbiology, 1985
The cellular fatty acids of 31 strains belonging to the Streptococcus milleri group were analysed by capillary gas-liquid chromatography. Results were compared with findings from biochemical differentiation of the strains into Streptococcus constellatus (two strains), Streptococcus anginosus (16 strains) and Streptococcus intermedius (13 strains ...
M, Labbé   +4 more
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Fatty acid composition ofAerobacter aerogenes

Antonie van Leeuwenhoek, 1971
The fatty acid composition of the whole cell and cell wall ofAerobacter aerogenes was studied employing column and gas-chromatographic technique. The cell wall contained a greater percentage of total lipid, complex lipid, and free fatty acids compared to the whole cell.
C P, Truby, E O, Bennett
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Fatty acid composition of selected macrophytes

Natural Product Research, 2012
The content of total lipids and the fatty acid (FA) profile were determined for eight macroalgae (Cystoseira abies-marina, Fucus spiralis, Chaetomorpha pachynema, Codium elisabethae, Porphyra sp., Osmundea pinnatifida, Pterocladiella capillacea and Sphaeroccoccus coronopifolius).
Patarra, Rita F.   +4 more
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Fatty Acid Composition of Equine Plasma

American Journal of Veterinary Research, 1981
SUMMARY Fatty acid composition of plasma lipids of normal horses was determined. Four fatty acids (C16:0, C18:0, C18:1, and C18:2) comprised 86.73% of the total, with C18:2 comprising 44.04% of the total. Eight other fatty acids were found in small amounts. Unsaturated fatty acids constituted 66% of the total. Marked variation was demonstrated in fatty
D G, Luther, H U, Cox, G T, Dimopoullos
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Galactolipid fatty acid composition in adrenoleukodystrophy

Journal of the Neurological Sciences, 1977
The non-hydroxy and hydroxy fatty acids of the major brain galactosphingolipids, cerebroside and sulphatide, have been isolated from white matter, gray matter and myelin of 2 children with adrenoleukodystrophy and from a corresponding control. In addition, cerebroside fatty acids were recovered from a myelin-related fraction on 1 patient. In comparison
R B, Ramsey, N L, Banik, A N, Davison
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Fatty acid composition of Simonsiella strains

Archives of Microbiology, 1977
Gas-liquid chromatography of methyl esters of bound fatty acids extracted from the cells of 48 Simonsiella strains showed that these aerobic, gliding, multicellular-filamentous bacteria have fatty acid profiles of the pattern considered typical of Gram-negative eubacteria.
C L, Jenkins, D A, Kuhn, K R, Daly
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Fatty acid composition of rice oils

Journal of the Science of Food and Agriculture, 1975
AbstractAnalysis of rice oil methyl esters of two varieties by gas‐liquid chromatography showed that oil from bran‐polish and oil from milled rice extracted with petroleum ether had similar fatty acid composition and had oleic/linoleic acid ratios of about 1.0.
A P, Resurreccion, B O, Juliano
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Fatty acid composition of Antarctic cyanobacteria

Phycologia, 2008
Abstract The 31 Antarctic cyanobacterial strains, object of this study, were isolated from south polar lake sediments, soil and lichen associations and belong to the genera of Cyanothece, Chondrocystis, Leptolyngbya, Pseudophormidium, Phormidium, Hormoscilla and Nostoc.
B. PUSHPARAJ   +6 more
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Fatty acid composition of odonate’s eyes

Doklady Biochemistry and Biophysics, 2017
We have studied the fatty acid composition of eyes of amphibiotic insects, namely, the odonate Sympetrum flaveolum. The main polyunsaturated fatty acid of odonate's eyes has been found to be 20:5n-3 (eicosapentaenoic fatty acid, EPA) rather than 18:2n-6 and 18:3n-3, which usually dominate in eyes of terrestrial insects, or 22:6n-3, which dominates in ...
N N, Sushchik   +3 more
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