Results 21 to 30 of about 496,965 (359)

Medium-chain acyl-CoA dehydrogenase deficiency in gene-targeted mice [PDF]

open access: yes, 2005
Medium-chain acyl-CoA dehydrogenase (MCAD) deficiency is the most common inherited disorder of mitochondrial fatty acid β-oxidation in humans. To better understand the pathogenesis of this disease, we developed a mouse model for MCAD deficiency (MCAD-/-)
David Valle   +9 more
core   +4 more sources

Oxidation of an oil rich in docosahexaenoic acid compared to linoleic acid in lactating women [PDF]

open access: yes, 1999
Background: We studied the oxidation of an oil rich in docosahexaenoic acid (DHA; DHASCO(R)) in lactating mothers receiving a dietary DHA supplement or a placebo. The results were compared with the oxidation of linoleic acid.
Demmelmair, Hans   +4 more
core   +1 more source

Fatty acid oxidation promotes reprogramming by enhancing oxidative phosphorylation and inhibiting protein kinase C

open access: yesStem Cell Research & Therapy, 2018
Background Changes in metabolic pathway preferences are key events in the reprogramming process of somatic cells to induced pluripotent stem cells (iPSCs).
Zhaoyu Lin   +8 more
doaj   +1 more source

Physicochemical Investigation of Some Oil Emulsions Oxidized by UV-B Radiation

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2022
In this study, the effects of UV B (50 µW/cm2) radiation at 306 nm on oil-in-water emulsions (O/W) using canola oil, soybean oil and linoleic acid were investigated.
Temel Kan Bakır, Hüseyin Kastrati
doaj   +1 more source

Increase of geometrical and positional fatty acid isomers in dark meat from broilers fed heated oils [PDF]

open access: yes, 2005
Oxidation of polyunsaturated fatty acids leads to primary and secondary oxidation products. Compounds and amounts of these products vary, depending on the oxidative conditions. As these oxidation products have different absorption and biological effects,
Baucells Sánchez, María Dolores   +4 more
core   +2 more sources

Mitochondrial Fission Governed by Drp1 Regulates Exogenous Fatty Acid Usage and Storage in Hela Cells

open access: yesMetabolites, 2021
In the presence of high abundance of exogenous fatty acids, cells either store fatty acids in lipid droplets or oxidize them in mitochondria. In this study, we aimed to explore a novel and direct role of mitochondrial fission in lipid homeostasis in HeLa
Jae-Eun Song   +8 more
doaj   +1 more source

Nitro-fatty acid formation and metabolism [PDF]

open access: yes, 2018
Nitro-fatty acids (NO 2 -FA) are pleiotropic modulators of redox signaling pathways. Their effects on inflammatory signaling have been studied in great detail in cell, animal and clinical models primarily using exogenously administered nitro-oleic acid ...
Bonacci, Gustavo Roberto   +4 more
core   +1 more source

Alteration of Energy Substrates and ROS Production in Diabetic Cardiomyopathy

open access: yesMediators of Inflammation, 2013
Diabetic cardiomyopathy is initiated by alterations in energy substrates. Despite excess of plasma glucose and lipids, the diabetic heart almost exclusively depends on fatty acid degradation. Glycolytic enzymes and transporters are impaired by fatty acid
O. Lorenzo   +4 more
doaj   +1 more source

Activation of TAF9 via Danshensu-Induced Upregulation of HDAC1 Expression Alleviates Non-alcoholic Fatty Liver Disease

open access: yesFrontiers in Pharmacology, 2021
Fatty acid β-oxidation is an essential pathogenic mechanism in nonalcoholic fatty liver disease (NAFLD), and TATA-box binding protein associated factor 9 (TAF9) has been reported to be involved in the regulation of fatty acid β-oxidation.
Ruiwen Wang   +10 more
doaj   +1 more source

Effects of organic plant oils and role of oxidation on nutrient utilization in juvenile rainbow trout (Oncorhynchus mykiss) [PDF]

open access: yes, 2012
The study compared the effect of four either fresh or force oxidized organic plant oils in diets for juvenile rainbow trout (Oncorhynchus mykiss) in which 47% of conventional LT fish meal protein was substituted by a mixture of 3 organic plant protein ...
A. Jokumsen   +37 more
core   +1 more source

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