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Phospholipid Fatty Acid Profile of Spirulina platensis
2021Phospholipid fatty acid (PLFA) analysis is used to measure the microbial biomass and the phospholipids present in the environmental samples. Microalgae spirulina is found to be a rich source of very-long-chain polyunsaturated fatty acids (VLCPUFAs) and has been used as a neutraceutical and regenerative medicine in the biotechnological industries as ...
Lavanya, Sara +3 more
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Associations of fatty acid profile with abdominal obesity in men
Bulletin of Experimental Biology and Medicine, 2023The content of individual unsaturated fatty acids in blood plasma (measured by HPLC) and their association with abdominal obesity in a group of men (mean age 52.2 years) was analyzed. The abdominal obesity was diagnosed according to the criteria of the All-Russian Scientific Society of Cardiology (waist circumference >94 cm). Men with abdominal obesity
V S, Shramko +5 more
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Application of fatty acid profiles in the identification of yeasts
International Journal of Food Microbiology, 1993In order to develop a rapid yeast identification technique using fatty acid profiles, an extensive survey has been conducted in our laboratory on the long-chain fatty acid composition (CLFAC) of yeasts representing the endomycetous and basidiomycetous yeast domain.
A, Botha, J L, Kock
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Fatty acid profiles of invertebrate iridescent viruses
Archives of Virology, 1995Eight invertebrate iridescent viruses (IVs) from diverse host taxa were grown in a common lepidopteran host, Galleria mellonella. The lipid composition of purified virus was assessed by fatty acid methyl esterase (FAME) analysis using a gas-liquid chromatograph. IV fatty acid profiles were markedly different from those of the host tissues.
T, Williams, I P, Thompson
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Fatty acid profiles of lipid samples
Journal of Chromatography B: Biomedical Sciences and Applications, 1995Most lipids are best characterized by their fatty acids which differ in chain length, the degree of unsaturation, configuration and position of the double bonds, and the presence of other functionalities. The fatty acid profiles are currently most frequently determined by capillary gas chromatography of the methyl esters which are prepared by a variety
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Erythrocyte fatty acid profiles in childhood malignancy
Medical and Pediatric Oncology, 1990AbstractThe erythrocyte fatty acid composition was determined for 79 children using gas chromatography. The stearic:oleic acid ratio (SOR) was significantly lower in those children with newly diagnosed malignancies than in a reference group of healthy children.
W, Heard, J A, Kohler, A D, Postle
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Journal of Chromatography A, 2020
Fatty acids (FAs) are mostly found in blood as triglycerides, phospholipids (PLs) and cholesteryl esters. Determination of FAs is typically carried out in serum or plasma by a comprehensive method (known as the classical FAMEs method since FAs are determined as Fatty Acids Methyl Esters), which is based on liquid-liquid extraction, derivatization by ...
Inmaculada Criado-Navarro +3 more
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Fatty acids (FAs) are mostly found in blood as triglycerides, phospholipids (PLs) and cholesteryl esters. Determination of FAs is typically carried out in serum or plasma by a comprehensive method (known as the classical FAMEs method since FAs are determined as Fatty Acids Methyl Esters), which is based on liquid-liquid extraction, derivatization by ...
Inmaculada Criado-Navarro +3 more
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Plasma Fatty Acid Profile and Alternative Nutrition
Annals of Nutrition and Metabolism, 1997Plasma profile of fatty acids was examined in a group of children consisting of 7 vegans, 15 lactoovovegetarians and 10 semivegetarians. The children were 11-15 years old and the average period of alternative nutrition was 3.4 years. The results were compared with a group of 19 omnivores that constituted an average sample with respect to biochemical ...
M, Krajcovicová-Kudlácková +3 more
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Determination of trans fatty acids and fatty acid profiles in margarines marketed in spain
Journal of the American Oil Chemists' Society, 2000AbstractTwo gas chromatography (GC) procedures were compared for routine analysis of trans fatty acids (TFA) of vegetable margarines, one direct with a 100‐m high‐polarity column and the other using argentation thin‐layer chromatography and GC. There was no difference (P>0.05) in the total trans 18∶1 percentage of margarines with a medium level of ...
Alonso López, Leocadio +2 more
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Conjugated Linoleic Acid and Fatty Acids Profile in Buffalo Meat
2013Aim of the present study was to evaluate the fatty acids profile of buffalo meat. The trial was carried out on 16 buffalo calves fed a total mixed ratio (2.7% body weight) composed by a commercial concentrate, mixed hay and corn silage (CP: 14.9 % DM; 0.91 VFU/kg DM).
CUTRIGNELLI, MONICA ISABELLA +8 more
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