Results 91 to 100 of about 1,040,136 (170)
Darapladib inhibits atherosclerosis development in type 2 diabetes mellitus Sprague-Dawley rat model
Endocrine Regulations, 2018 Objective. Increase in the low-density lipoprotein (LDL) level in diabetes mellitus and atherosclerosis is related to lipoprotein associated phospholipase A2 (Lp-PLA2).
Wihastuti Titin Andri +8 more
doaj +1 more source
Effects of induced subacute ruminal acidosis on milk fat content and milk fatty acid profile [PDF]
, 2008 Two lactating dairy cows fitted with a rumen cannula received successively diets containing 0%, 20%, 34% and again 0% of wheat on a dry matter basis. After 5, 10 and 11 days, ruminal pH was measured between 8:00 and 16:00 hours, and milk was analysed for
Troegeler-Meynadier, Annabelle +3 more
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Effect of high NEFA concentration on lipid metabolism disorders in hepatocytes based on lipidomics
Frontiers in PharmacologyIntroduction: High concentrations of nonesterified fatty acids (NEFA) is the key of characteristic of fatty liver in dairy cows. Therefore, the aim of this study was to investigate the effect of high concentration of NEFA on lipid metabolism in ...
Xinyi Fan +12 more
doaj +1 more source
Nonesterified fatty acids inhibit iron-dependent lipid peroxidation
, 1989 The effect of various fatty acids on lipid peroxidation of liver microsomes induced by different methods in vitro was studied using oxygen uptake and malonaldehyde (MDA) production. It was observed that fatty acids with a single double bond are effective
Slater, T. F. +3 more
core +1 more source
Determination of chlorinated fatty acids using SPE, XSD and GC/MS [PDF]
, 2004 Chlorinated fatty acids (ClFAs) account for a considerable portion of the extractable, organically bound chlorine (EOCl) in aquatic animals. Because of analytical difficulties little is as of yet known about their behaviour in organisms.
Åkesson-Nilsson, Gunilla
core +1 more source
Biobehavioural and cerebral hemodynamic effects of omega-3 polyunsaturated fatty acids in healthy individuals [PDF]
The omega-3 polyunsaturated fatty acids (n-3 PUFAs) are a unique class of fatty acids that cannot be manufactured by the body, and must be acquired via dietary sources.
Jackson, Philippa
core
The Role of Saturated Fatty Acids in Connexin Expression on Endothelial Cells and Eosinophils [PDF]
, 2012 Eotaxin is a potent chemoattractant for eosinophils that becomes elevated in the tissues in response to inflammation and increased adiposity. Therefore, eosinophil migration into adipose tissue should increase in diet-induced obese individuals, yet it ...
Ashack, Kurt Anthony
core
, 1988 To examine whether the typical nightly rise of nonesterified fatty acids in high yielding dairy cows is due to enhanced sympathoadrenal activity, the beta-adrenergic blocker, propranolol, was infused from 1800 to 0805 h.
Blum JW, Fröhli DM
core +1 more source
Agricultural and Food Science, 2008 The addition of glycerol or free fatty acids either alone or in combination to concentrate was studied for the effects on feed intake, milk production, rumen fermentation, blood metabolites and diet digestibility in dairy cows given grass silage ad ...
H. KHALILI, T. VARVIKKO, V. TOIVONEN
doaj
Agricultural and Food Science, 1997 The addition of glycerol or free fatty acids either alone or in combination to concentrate was studied for the effects on feed intake, milk production, rumen fermentation, blood metabolites and diet digestibility in dairy cows given grass silage ad ...
Hannele Khalili +4 more
doaj