Results 51 to 60 of about 275,010 (266)
Early‐life exposure to a high‐fat diet altered intact Achilles tendons in rat offspring, making them thinner, stiffer, and molecularly distinct even without injury. These findings suggest that developmental high‐fat diet exposure may impair tendon quality and increase susceptibility to mechanical overload or tendon injury later in life.
Heyong Yin +3 more
wiley +1 more source
Determinantes territoriales de la salud alimentaria en ámbitos rurales de México
El objetivo de este artículo es analizar la seguridad alimentaria y la accesibilidad a los productos de la canasta básica rural desde las condicionantes físico-geográficas como la infraestructura carretera, las redes de abasto y la disponibilidad de los
Carlos Rios-Llamas +1 more
doaj +1 more source
Time‐restricted feeding (TRF) in mice increased liver fatty acid oxidation and decreased fatty acid biosynthesis. These alterations persisted when TRF was discontinued and the host was infected with Mycobacterium tuberculosis. Pre‐exposure to TRF did not alter tissue (lung and spleen) mycobacterial burden but significantly reduced CD3+ T cells in lungs
Ashish Gupta +7 more
wiley +1 more source
Circadian influences on feeding behavior
Feeding, like many other biological functions, displays a daily rhythm. This daily rhythmicity is controlled by the circadian timing system of which the central master clock is located in the hypothalamic suprachiasmatic nucleus (SCN). Other brain areas and tissues throughout the body also display rhythmic functions and contain the molecular clock ...
Susanne E. la Fleur +3 more
openaire +3 more sources
In a murine model of myocardial ischemia and reperfusion (MI/R), the CD36 azapeptide ligand MPE‐298 reduces cardiac injury and transiently lowers left ventricular long‐chain fatty acids (LCFAs) accumulation 3 h after reperfusion, accompanied by a decrease of oxidative stress and inflammation‐associated genes' expression in the heart and adipose tissue.
Jade Gauvin +12 more
wiley +1 more source
El presente número es una celebración académica por los primeros XV años del estudio del Comportamiento Alimentario desde la infraestructura de lo que fue el Centro de Investigaciones en Comportamiento Alimentario y Nutrición (CICAN) de la Universidad ...
Virginia Gabriela Aguilera Cervantes
doaj +1 more source
How phagocytic cells kill bacteria: Lessons from a professional killer
How phagocytic cells ingest and kill bacteria has been studied for more than a century, but many questions remain unanswered. The study of the amoeba Dictyostelium discoideum brings new answers, and new questions. Professional phagocytic cells such as neutrophils and macrophages, as well as free‐living soil amoebae like Dictyostelium discoideum, employ
Otmane Lamrabet, Pierre Cosson
wiley +1 more source
Festejando los XV años de CICAN - IICAN
El Festejo por el XV Aniversario de la fundación del Centro de Investigaciones en Comportamiento Alimentario y Nutrición (CICAN) de la Universidad de Guadalajara, actualmente Instituto de Investigaciones en Comportamiento Alimentario y Nutrición (IICAN),
Nicoletta Righini +2 more
doaj +1 more source
ATZ‐1 promotes DNA replication efficiency to maintain normal meiotic function
Absence of ATZ‐1 interferes with meiotic DNA replication and cell cycle function via CHK‐1. This causes downstream defects associated with DNA damage and genomic integrity. Taken together, this study suggests that ATZ‐1 influences DNA replication efficiency and cell cycle function to maintain normal meiotic function.
Taylin E. Gourley +5 more
wiley +1 more source

