Results 101 to 110 of about 611,354 (190)

Assessing the Genetic Diversity of Wild and Commercial Feijoa sellowiana Accessions Using AFLPs

Horticulturae
Feijoa sellowiana (O. Berg) is a broadly widespread fruit tree species at a very early stage of domestication. Although appreciated for its flavored berries rich in nutrients and nutraceuticals, and as an ornamental plant, feijoa is still considered an ...
Lorenzo Bini, Massimo Gori, Maria Angelina Novello, Stefano Biricolti, Edgardo Giordani, María Valeria Lara, Fernando Niella, Angelina Nunziata, Patricia Rocha, Jacopo Mattia Filippi, Roberto Natale   +10 more
doaj   +1 more source

Fruit quality indicators of domestic feijoa cultivars (Feijoa sellowiana Berg): ontogenetic features and factors affecting the accumulation of components [PDF]

Subtropical and ornamental horticulture, 2021
T. G. Prichko, M. D. Omarov, O. G. Belous, Z. M. Omarova   +3 more
openaire   +1 more source

Concentration of feijoa and boysenberry fruit aroma condensates using pervaporation : a thesis presented in partial fulfillment of the requirements for the degree of Master of Food Technology at Massey University [PDF]

, 2000
This present work aimed to investigate pervaporation for aroma recovery and concentration from fruit aroma condensate collected during evaporation of fruit juices.
Yang, Meifang
core  

Antioxidant Activity and Inhibition of Digestive Enzymes of New Strawberry Tree Fruit/Apple Smoothies. [PDF]

Antioxidants (Basel), 2023
Gil KA, Nowicka P, Wojdyło A, Serreli G, Deiana M, Tuberoso CIG.   +5 more
europepmc   +1 more source

Reappraisal and neotypification of Phyllachora feijoae

IMA Fungus, 2012
Acca sellowiana (Myrtaceae), feijoa (in Brazil, goiaba da serra), is a native southern South America tree that produces edible fruits which, although only occasionally cultivated in South America, became a significant fruit crop in New Zealand. Recently,
L.C. Costa, D.M. Macedo, R.W. Barreto
doaj  

Effect of Apple Juice Enrichment with Selected Plant Materials: Focus on Bioactive Compounds and Antioxidant Activity. [PDF]

Foods, 2022
Gil KA, Wojdyło A, Nowicka P, Montoro P, Tuberoso CIG.   +4 more
europepmc   +1 more source

DataSheet_1_Establishment of feijoa (Acca sellowiana) callus and cell suspension cultures and identification of arctigenin - a high value bioactive compound.docx

Feijoa (Acca sellowiana (O. Berg.) Burret), also known as pineapple guava, is a member of the Myrtaceae family and is well known for its fruit. Chemical profiling of the different tissues of the feijoa plant has shown that they generate an array of ...
Sanjeev V. Raikar (17802509), Ilena Isak (680596), Harriet L. Newson (17802512), Sunita Patel (2021512), Stefan J. Hill (9460703)   +4 more
core   +1 more source

Chemical genomic analysis reveals the interplay between iron chelation, zinc homeostasis, and retromer function in the bioactivity of an ethanol adduct of the feijoa fruit-derived ellagitannin vescalagin. [PDF]

G3 (Bethesda)
Mokhtari M, Amiri P, Miller D, Gresham D, Bloor SJ, Munkacsi AB.   +5 more
europepmc   +1 more source

No single host is optimal: effects of fruit species on development and adult performance in <i>Anastrepha fraterculus</i> (Diptera: Tephritidae). [PDF]

Front Insect Sci
Pacelli F, Ruiz MJ, Devescovi F, Nussenbaum AL, Garbalena MS, Bachmann GE, Milla FH, Vera MT, Segura DF.   +8 more
europepmc   +1 more source

Editorial: Breeding Innovations in Underutilized Temperate Fruit Trees. [PDF]

Front Plant Sci, 2021
Ferrara G, Gadaleta A, Aradhya M, Hormaza JI, Badenes ML.   +4 more
europepmc   +1 more source