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Risk Diversification in the Agricultural Sector in Bulgaria [PDF]
The Bulgarian and Romanian European Union membership coincides with the Common Agricultural Policy (CAP) Reform. Applied till the 80s of the 20th century, the system of European subsidies which aimed at developing a functioning agricultural sector led to
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Enhancing agrifood systems with metabolomics: from crop improvement to food quality. [PDF]
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Synergistic Effects of Plant Essential Oils and Extracts on Gut Microbiota in Rats. [PDF]
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A Novel Ethyl Formate Fumigation Strategy for Managing Yellow Tea Thrips (Scirtothrips dorsalis) in Greenhouse Cultivated Mangoes and Post-Harvest Fruits. [PDF]
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The Potential of Universal Primers for Barcoding of Subtropical Crops: Actinidia, Feijoa, Citrus, and Tea. [PDF]
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Enhancing Plum Wine Safety and Aroma Using Pulsed Electric Field Pretreatment. [PDF]
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