Results 201 to 210 of about 40,937 (306)

Carryover of Aflatoxin From Dairy Feed to Milk: A Systematic Review (1 January 2004–31 December 2024)

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Aflatoxins, toxic metabolites produced by Aspergillus species, are frequently reported contaminants of dairy cattle feed worldwide, particularly in tropical and subtropical regions where climatic conditions favor fungal growth, and they can be transferred into milk and dairy products.
Queenta Ngum Nji, Richard Temitope Fagbohun, Oluwafemi Ayodeji Adebo, Patrick Berka Njobeh   +3 more
wiley   +1 more source

Effect of rosmarinic acid on microbial activity, antioxidant capacity, and metabolite profiles of fermented milk containing <i>Lactiplantibacillus plantarum</i>. [PDF]

Food Chem X
Yin H, Tian M, Li S, Tang S, Gong F.
europepmc   +1 more source

Evaluating the In Vitro Digestibility of Black Soldier Fly (Hermetia illucens L.) Larvae as Potential Feed Ingredient in Dairy Cattle Silage‐Based Diets: A Focus on Proteins

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Dietary protein has a substantial economic impact on cattle feed, and it is also a critical component for animal growth and productivity. Several environmental issues related to soybeans have led to an increased interest in novel protein sources, such as insects.
Maria Giulia Bonomini, Marica Simoni, Matteo Profeti, Federico Righi, Augusta Caligiani   +4 more
wiley   +1 more source

Alcohol-Induced Acute Liver Disease in Mice: A Comparison of the Preventive Effects of Fermented Milk from <i>Lactobacillus delbrueckii</i> Subsp. <i>bulgaricus</i> or <i>Lacticaseibacillus casei</i>. [PDF]

Foods
Liu M, Kong W, Zhang T, Wu Z, Zeng X, Guo Y, Pan D.   +6 more
europepmc   +1 more source

Casein as rare elicitor of food allergy dependent on augmentation factors ‐ A case report

JDDG: Journal der Deutschen Dermatologischen Gesellschaft, EarlyView.
Charlotte Jasmin Kiani, Valentina Faihs, Julia Felicitas Pilz, Claudia Kugler, Tilo Biedermann, Knut Brockow   +5 more
wiley   +1 more source

Systemic, Lifestyle and Environmental Modifying Factors in the Pathogenesis of Periodontitis

Journal of Periodontal Research, EarlyView.
A variety of impacting factors in the pathogenesis of periodontitis exist, including systemic, lifestyle, and environmental factors. This review highlights the manifold mechanistic aspects of the link between the pathogenesis of periodontitis, addressing these numerous factors to supplement the long‐standing knowledge of the progression of the disease.
Sabine Elisabeth Groeger, Yuxi Zhou, Jiawen Yong, Lei Wang, Sabine Ruf, Joerg Meyle   +5 more
wiley   +1 more source

Development and Genomic Evaluation of a Novel Functional Fermented Milk Formulated with <i>Lactobacillus delbrueckii</i> Strains and Jujuba Kernel Powder for Potential Neuroprotective Effects. [PDF]

Foods
Ibrahim AA, El Halfawy NM, Zhang Y, Liu Y, Zhang X, Zhou S, Kan J, Du M.   +7 more
europepmc   +1 more source

Removal of Photosystem I Subunit PsaE Leads to Photosynthetic Hydrogen Production in a Cyanobacterial PsaF‐HoxYH Fusion Strain

Plant, Cell &Environment, EarlyView.
ABSTRACT Photosynthetic hydrogen (photoH2) production is a promising approach for the utilisation of solar energy. Fusion of a hydrogenase (H2ase) to photosystem I (PSI) provides a direct light‐driven route for photoH2 generation. We established the lateral transmembrane subunit PsaF of PSI as a new fusion partner for the NiFe‐hydrogenase (HoxYH) in ...
Florian Paul, Nadine Strabel, Marko Boehm, Jens Appel, Kirstin Gutekunst   +4 more
wiley   +1 more source

Lactococcus lactis GV103, potentially probiotic, applied in the development of lactose-free fermented milk. [PDF]

Braz J Microbiol
Costa TJN, Costa IM, Rocha WCD, Campos MEC, Oliveira BC, Santos TES, Sartori D, Ferreira AA, Fante CA, de Alvarenga ÉR, de Souza MR, Rossi GAM, Salotti-Souza BM.   +12 more
europepmc   +1 more source