Results 141 to 150 of about 72,913 (246)

Extraction of Soybean and Pea Protein Isolates to Evaluate Therapeutic Potential Against Dexamethasone‐Induced Osteoporosis: In Vivo and in Silico Insights

open access: yesFood Science &Nutrition, Volume 14, Issue 7, July 2026.
(This graphical abstract demonstrates a comprehensive research study investigating the potential of soybean and pea protein isolates as therapeutic agents for osteoporosis, conducted through both in vivo (animal‐based) and in silico (computational) approaches). ABSTRACT Soybean and pea protein isolates contain essential amino acid that may support bone
Hafiza Humaira Yasmeen   +10 more
wiley   +1 more source

Comprehensive Chemical and Biological Evaluation of Rosa damascena Plant Parts and Industrial Residues Using FTIR‐ATR and LC–MS/MS

open access: yesFood Science &Nutrition, Volume 14, Issue 7, July 2026.
Rosa damascena flowers, buds, leaves, branches, and hydrodistillation by‐products were investigated using FTIR‐ATR, LC–MS/MS, and a series of biological assays. The integrated approach highlighted the chemical diversity and bioactive potential of both plant materials and industrial processing residues, supporting their sustainable valorization ...
Burak Bayrak   +11 more
wiley   +1 more source

Preventive Effects of Crataegus monogyna Fruit Extract on Oxidative Damage and Inflammatory Response in a Rat Model of Acetic Acid‐Induced Ulcerative Colitis

open access: yesFood Science &Nutrition, Volume 14, Issue 7, July 2026.
Crataegus monogyna fruit extract attenuated oxidative stress and inflammatory responses in acetic acid‐induced ulcerative colitis in rats. Treatment improved antioxidant status, reduced lipid peroxidation, and alleviated histopathological damage, demonstrating its protective effect against ulcerative colitis.
Soumaya Wahabi   +4 more
wiley   +1 more source

Pharmacological and Pharmacokinetic Profiling of Asphodelus microcarpus Phytochemicals: UHPLC–MS/MS Characterization, Molecular Docking, and ADMET Analysis

open access: yesFood Science &Nutrition, Volume 14, Issue 7, July 2026.
Bioactive phytochemicals from Asphodelus microcarpus exhibited significant antioxidant and antidiabetic potential. In silico analyses confirmed favorable target interactions and pharmacokinetic properties, highlighting its therapeutic promise. ABSTRACT This study investigates the phytochemical composition and biological activities of Asphodelus ...
Mohammed Roubi   +12 more
wiley   +1 more source

Effects of ferulic acid on meat quality and fat metabolism in broilers. [PDF]

open access: yesPoult Sci
Zhang X   +6 more
europepmc   +1 more source

Polyphenolic Components and Phytochemicals Deployed as Nutraceuticals and Pharmafoods

open access: yesFood Science &Nutrition, Volume 14, Issue 7, July 2026.
This review (2010–2025) highlights the therapeutic potential of dietary polyphenols against cancer, diabetes, cardiovascular, neurological, and inflammatory diseases. It summarizes molecular mechanisms, clinical evidence, nanoparticle‐based delivery, bioavailability, safety, toxicity, and future prospects supporting polyphenols as promising therapeutic
Subhash Chandra   +3 more
wiley   +1 more source

Ferulic acid inhibits lipogenesis and ameliorates MASLD via targeting PGC-1β. [PDF]

open access: yesFront Nutr
Cui K   +7 more
europepmc   +1 more source

Multi‐Targeting Ligands as Prospective Therapeutics for Alzheimer's Disease, a Prevalent Neurodegenerative Disorder: Mechanistic Insights, Emerging Targets and Drug Discovery Campaigns

open access: yesMedicinal Research Reviews, Volume 46, Issue 4, Page 1173-1229, July 2026.
ABSTRACT Alzheimer's disease (AD) is a debilitating neurodegenerative condition characterized by progressive cognitive impairment, memory deterioration, and neuronal dysfunction. Its complex pathophysiology involves multiple interlinked processes, including amyloid‐β (Aβ) aggregation, tau hyperphosphorylation, oxidative stress, neuroinflammation ...
Amandeep Thakur   +6 more
wiley   +1 more source

Home - About - Disclaimer - Privacy