Results 121 to 130 of about 8,810,023 (333)

Characterizing vineyard‐specific differences in Pinot Noir grape composition in relation to soil properties and rhizosphere microbial communities

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Grape berry chemical composition is closely linked to wine quality and provides important information for vineyard management. However, the relationships between berry composition, vineyard soil conditions and rhizosphere microbial communities remain insufficiently understood.
Ziyu Li   +5 more
wiley   +1 more source

Hydroxycinnamic acids and ferulic acid esterase in relation to biodegradation of complex plant cell walls

open access: yes, 2005
Ferulic acid (3-methoxy-4-hydroxycinnamic acid), present in complex plant cell walls, is covalently cross-linked to polysaccharides by ester bonds and to components of lignin mainly by ether bonds. Ferulic acid has also been shown to occur in dimer- and
D. A. Christensen, J. J. McKinnon, P. Yu
core   +1 more source

Styrene and its natural analogues: accumulation and sustainable production methods

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Styrene, also known as vinyl benzene, is a colourless, highly volatile petrochemical that serves as a key monomer in the production of polystyrene and styrene‐butadiene rubber. Its industrial synthesis via the alkylation of benzene with ethylene relies on fossil fuels, requiring high temperatures and toxic catalysts that contribute to ...
Mwafaq Ibdah   +6 more
wiley   +1 more source

Cutaneous permeation and distribution of ferulic acid from different formulations: in vitro study.

open access: yes, 2005
The aim of this study was to analyze the ferulic acid cutaneous permeation and distribution in the different skin layers. In vitro permeation tests of Ferulic Acid through excised hairless rat skin were carried out using vertical diffusion cells ...
D. MONTI   +9 more
core   +1 more source

An emerging role of ferulic acid on sub-adult grass carp (Ctenopharyngodon idellus): Increasing protein digestion and regulating amino acid and oligopeptide transporters expression

open access: yesAquaculture Reports
This study was conducted to evaluate the effect of supplement ferulic acid on growth performance, digestive ability and transport function of amino acids and oligopeptides in the intestine of sub-adult grass carp (Ctenopharyngodon idellus).
Xu-yuan Shao   +7 more
doaj   +1 more source

RESEARCH OF UV-PROTECTIVE ACTIVITY OF FERULIC ACID AS PART OF OINTMENT COMPOSITIONS WITH DIFFERENT PHYSICAL AND CHEMICAL PROPERTIES

open access: yesФармация и фармакология (Пятигорск), 2015
Cosmetics with the ability to neutralize harmful influence of ultraviolet rays on skin are quite in demand. UV filters in creams composition are divided into two groups: physical and chemical. Antioxidants are used as chemical UV filters.
I. L. Abisalova   +2 more
doaj   +1 more source

Ferulic Acid: A Promising Therapeutic phytochemical and recent patents advances.

open access: yesRecent Patents on Inflammation & Allergy Drug Discovery, 2019
BACKGROUND Among the various phenolics metabolites, ferulic acid is considered as the promising mitigating, restorative and antioxidant agent. The ferulic acid is for the mostly found in natural products, vegetables, for example, tomatoes, sweet corn ...
H. Tuli   +6 more
semanticscholar   +1 more source

Application of cyclodextrin in cosmetics: Ferulic acid as CD-complex for sunscreen agent

open access: yes, 2003
Rice is one of the three major cereals harvested by man. Ferulic acid is easily prepared in large quantities from rice bran pitch. In the cosmetic field, ferulic acid is employed as UV filter, antioxidant and radical scavenging agent.
C. La Rosa   +5 more
core  

Analysis of Carbohydrates and Glycoconjugates by Matrix‐Assisted Laser Desorption/Ionization Mass Spectrometry: An Update for 2023–2024

open access: yesMass Spectrometry Reviews, EarlyView.
ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley   +1 more source

Fungal Ferulic Acid Esterases – Specificity and Phylogeny

open access: yes, 2009
Ferulic Acid Esterases (FAE) is a large heterogeneous group of enzymes with activity on esters of hydroxy- and metoxy- substituted cinnamic acid derivatives, such as ferulic acid.
Panagiotou, Gianni,   +2 more
core   +1 more source

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